HOLIDAY POKE CUPCAKES RECIPE - (4.6/5)
Provided by Nicole S
Number Of Ingredients 6
Steps:
- Prepare cake batter and bake as directed for cupcakes. Cool in pans 10 minutes. Pierce tops with fork. Add boiling water to gelatin mix; stir 2 minutes until completely dissolved. Spoon over cupcakes. Refrigerate 30 minutes. Remove from pans. Tint Cool Whip with food coloring; spread onto cupcakes. Decorate as desired.
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Milk king
[email protected]Thank you for sharing this recipe!
Chand Mia
[email protected]I can't wait to try this recipe.
M Kamrul Hasan
[email protected]These cupcakes are so cute!
Ab Aziz
[email protected]I love the festive colors of these cupcakes.
Sujan Razbanc
[email protected]These cupcakes are a great way to spread holiday cheer.
Sm Robiul
[email protected]I'm so glad I decided to make these cupcakes.
Ijaz Sukhera
[email protected]These cupcakes are the perfect way to celebrate the holidays.
Mariam Ahmad
[email protected]I can't wait to make these cupcakes again.
Roman Magar
[email protected]These cupcakes are a must-try for any holiday party.
Ibrar Huzaifa
[email protected]I'm so glad I found this recipe.
Caitlynn Kew
[email protected]These cupcakes were the perfect addition to my holiday party.
Atik Sahariyar
[email protected]I would definitely make these cupcakes again.
Simon Salinas
[email protected]The cake was a little dry, but the frosting was good.
Joy Odebala
[email protected]These cupcakes were a little too sweet for my taste.
Anuj Rana
[email protected]I love the festive design of these cupcakes. They're perfect for any holiday party.
Evidence Ogbonna
[email protected]The frosting on these cupcakes is amazing! It's so creamy and smooth.
Mach Fanti (Machyboy)
[email protected]These cupcakes were so easy to make. I had them in the oven in no time.
Peter Karabo
[email protected]I made these cupcakes for my family and they loved them! The cake was moist and flavorful, and the frosting was the perfect amount of sweetness.
Shagayeg Azizi
[email protected]These cupcakes were a hit at my holiday party! They were so easy to make and they were so delicious. I love the festive red and green colors.