This is easy to put together and makes wonderful side dish to ham or turkey, this may be doubled and baked in a 13 x 9-inch pan, do not make the mistake of using pineapple tidbits it will not work for this recipe use only crushed --- if using unsalted butter or margarine add in a pinch of salt if using salted then omit.
Provided by Kittencalrecipezazz
Categories Pineapple
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Set oven to 350 degrees F.
- Grease a 9-inch baking pan.
- In a medium bowl cream the butter or margarine with sugar and salt (if using) until fluffy.
- Add in eggs and beat until well combined.
- Mix the drained crushed pineapple and the bread cubes.
- Transfer to prepared baking dish.
- Bake for 1 hour (allow to sit for about 5-10 minutes to firm up).
- Delicious!
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Brielle Whitmer
[email protected]I don't think I'll be trying this stuffing recipe. It doesn't sound very appetizing.
Farhad Elyasi
[email protected]This stuffing recipe seems like it would be a lot of work.
David “LIT Dee's Nuts” Smith
[email protected]I'm not sure about the pineapple in this stuffing recipe, but I'm willing to give it a try.
Harpy Dipesh
[email protected]This stuffing recipe sounds like the perfect way to add a little bit of sweetness to your holiday dinner.
Valdon Daniels
[email protected]I'm definitely going to be making this stuffing for my next holiday dinner.
Rabia Ahmad
[email protected]This stuffing recipe is a must-try for anyone who loves pineapple.
Mian G Shaban
[email protected]I can't wait to try this stuffing recipe. It sounds so delicious.
Ronalyn Botha
[email protected]This stuffing is a great way to add a tropical twist to your holiday dinner.
Mairéad Waters
[email protected]I was hesitant to try this recipe because I'm not a big fan of pineapple, but I'm so glad I did. This stuffing is amazing!
Claudia abebrese
[email protected]This is the best stuffing recipe I've ever tried. It's so unique and delicious.
Sean Fainer
[email protected]I've made this stuffing several times and it's always a hit. It's so moist and flavorful.
enjoy BD
[email protected]This stuffing is a great way to use up leftover pineapple. It's also a nice change from the traditional stuffing recipes.
Narsin Sultana
[email protected]I'm not a big fan of pineapple, but this stuffing was surprisingly good. The sweetness of the pineapple was balanced out by the other ingredients.
As Love
[email protected]This stuffing is so easy to make and it always turns out perfect. I love the combination of pineapple and cranberries.
Sanwal Sanwal
[email protected]I made this stuffing for Thanksgiving and it was a huge success! Everyone loved it.
Dorothy Williams
[email protected]This stuffing was a hit at our holiday dinner! It was moist and flavorful, and the pineapple added a nice sweetness. I will definitely be making this again.