Mom made these family favorites every year for the holidays. I still remember how much I enjoyed "helping" with the mixing bowl. Now my son helps me! -Anna Minegar, Wauchula, Florida
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 1-1/2 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 325°. Cream butter and sugar; add extracts. Gradually add flour and salt. Stir in nuts. Shape into 1-1/4-in. balls; place on ungreased baking sheets. Flatten slightly with fingers. , Bake until the bottoms are lightly browned, about 25 minutes. Cool on a wire rack. When cool, sprinkle with confectioners' sugar.
Nutrition Facts :
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Brandon Radcliffe
[email protected]These nuggets look amazing! I can't wait to try them out this weekend.
robert unglenieks
[email protected]I'm always looking for new recipes to try, and these nuggets definitely caught my eye. They look so good!
Liam Young
[email protected]These nuggets sound delicious! I'm definitely going to try them out.
kira mahosky
[email protected]I'm not a huge fan of chicken nuggets, but these look really good. I might have to give them a try.
NOUMAN Only
[email protected]These nuggets look amazing! I can't wait to try them.
Sami Khann
[email protected]I'm always looking for new and creative ways to cook chicken nuggets, and this recipe definitely fits the bill. The nuggets were delicious and I can't wait to try them again.
Ryan Whitefield
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Kendra Peregin grech
[email protected]These nuggets were so easy to make and they turned out perfectly! I will definitely be making them again.
M Pop
[email protected]I made these nuggets for my family and they were a huge success! The chicken was tender and juicy, and the breading was crispy and flavorful.
Gopal Bk123
[email protected]These nuggets were a hit at our holiday party! They were easy to make and everyone loved them.