HOLIDAY MOCHA SPRITZ
When I began to use my spritz press, this mocha recipe was the first flavor combination I tried. It took a few attempts to get the hang of it, but now I'm playing with a new dough and disc every time I make them. I plan on making several batches throughout the year. -Shelly L. Bevington, Hermiston, Oregon
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 10 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 375°. In a large bowl, beat butter and sugar until light and fluffy. Combine egg, instant coffee and vanilla; beat into creamed mixture. In another bowl, whisk flour, cocoa, espresso powder, baking powder, salt and nutmeg; add to creamed mixture alternately with orange juice, beating well after each addition., Using a cookie press fitted with a disk of your choice, press dough 1 in. apart onto ungreased baking sheets. If desired, sprinkle with colored sugar. Bake until set, 8-10 minutes (do not brown). Remove from pans to wire racks to cool.
Nutrition Facts : Calories 42 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 15mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
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Tashfeen Ali
[email protected]These cookies were a bit too dry, but they were still good.
Bongani Mavuso
[email protected]I loved the mocha flavor in these cookies. It was the perfect holiday treat.
Sandesh Dangal
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
Juliet Singh
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as festive as the ones in the picture.
Momo Taylor
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Himu Himu
[email protected]These cookies were a huge hit at my holiday party. Everyone loved them!
Muhammad ahasan
[email protected]These cookies were a little too hard for my liking, but they still had a good flavor.
Christian Anthony
[email protected]I loved the green and red sprinkles on these cookies. They made them look so festive.
Aarjan panta
[email protected]These cookies were a bit too minty for my taste.
Kody Keeton
[email protected]I'm not a big fan of spritz cookies, but these were actually really good.
Irfan Kharal
[email protected]These cookies were so festive and delicious. I will definitely be making them again next year.
K Michael
[email protected]These cookies were a little too crumbly, but they still tasted good.
Mellencia Ferani
[email protected]I loved the chocolate chips in these cookies. They added a nice sweetness and texture.
ProgressShingirirai Rwodzi
[email protected]These cookies were a bit too dry for my liking.
Sanwal Lakho
[email protected]These cookies were perfect for a holiday party. They were festive, delicious, and easy to make.
peter redmon
[email protected]I had some trouble getting the cookies to hold their shape, but they still tasted great.
AsHeN SaNdEeP
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Zahra Gul
[email protected]I'm not a huge fan of coffee, but I really enjoyed these cookies. The mocha flavor was subtle and not overpowering.
Charlett Lee
[email protected]These cookies were so easy to make and turned out so cute! I loved the festive green and red sprinkles.
Cassie Hendrickson
[email protected]This holiday mocha spritz recipe was a hit at our Christmas party! The cookies were festive and delicious, and the mocha flavor was perfect. I will definitely be making these again next year.