HOLIDAY HOT-PEPPER JELLY MUFFINS
Bake spicy muffins made using Betty Crocker® muffin mix topped with pepper jelly - perfect holiday appetizers for a crowd.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 18
Number Of Ingredients 6
Steps:
- Heat oven to 400°. Place mini-muffin paper baking cup into each of 15 small muffins cups, 1 3/4x1 inch.
- Prepare muffin mix as directed on package, using milk, margarine and egg. Stir chilies into batter. Divide batter evenly among muffin cups. Top each with 1/4 teaspoon jelly; press jelly lightly into batter.
- Bake 12 to 14 minutes or until golden brown. Immediately remove from pan. Top each muffin with additional 1/4 teaspoon jelly. Serve warm.
Nutrition Facts : Calories 75, Carbohydrate 6 g, Cholesterol 15 mg, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Appetizer, Sodium 45 mg
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Francis Gaspar
[email protected]These muffins are the perfect holiday treat! They are festive, delicious, and easy to make. I will definitely be making these again for my next party.
Leo Messi10
[email protected]I've made these muffins several times now and they are always a hit! They are so easy to make and always turn out perfectly. I love the flavor combination of the pepper jelly and the muffin batter.
Goldenblacktop
[email protected]I love these muffins! The pepper jelly gives them a unique flavor that I really enjoy. I will definitely be making these again.
Saif Chaudray
[email protected]I followed the recipe exactly and the muffins turned out perfectly! They were moist, flavorful, and had just the right amount of heat from the pepper jelly. I will definitely be making these again.
Gamzi0
[email protected]These muffins were a hit at my holiday party! Everyone loved them. I will definitely be making these again.
Payal Malik
[email protected]I'm not a huge fan of muffins, but these were really good! The pepper jelly added a nice sweetness and tanginess. I would definitely make these again.
Meerab Munir
[email protected]These muffins were easy to make and turned out great! I used a medium pepper jelly, and they were just the right amount of spicy. The muffins were also very moist and flavorful.
Md Soyev
[email protected]I followed the recipe exactly and the muffins turned out perfectly! They were moist, flavorful, and had just the right amount of heat from the pepper jelly. I will definitely be making these again.
lrvine Mdluli
[email protected]These muffins were delicious! The pepper jelly gave them a nice kick, and the muffins were moist and fluffy. I will definitely be making these again.
Ashish Lama
[email protected]I made these muffins for my family and they were a big hit! Everyone loved the flavor and texture. I will definitely be making these again.
Nette saludares
[email protected]These muffins were a hit at my holiday party! Everyone loved the unique flavor combination of sweet and spicy. I will definitely be making these again for my next party.
Billy Borders
[email protected]I was a bit hesitant to try these muffins because I'm not a big fan of spicy food. However, I was pleasantly surprised! The muffins were not too spicy, and the pepper jelly added a nice sweetness and tanginess. I would definitely make these again.
Md. Habibur Rahman Habib
[email protected]These muffins were easy to make and turned out great! I used a mild pepper jelly, and they were just the right amount of spicy. The muffins were also very moist and flavorful.
james mosley
[email protected]I'm not usually a fan of pepper jelly, but these muffins were surprisingly delicious! The pepper jelly added just the right amount of heat, and the muffins themselves were incredibly moist and flavorful.
Qaadirah Salie
[email protected]These muffins were absolutely exquisite! The combination of sweet and spicy was perfect, and the texture was moist and fluffy. I will definitely be making these again for my holiday party.