HOLIDAY HOT BUTTERED RUM BATTER
Paleo-friendly, unique in flavor, and easy to assemble. By using organic grass-fed dairy butter and pure maple syrup, you cannot miss with this blend. Guilt can be thrown to the wind... almost anyway! Caution, do not drink and drive! Keeps in the refrigerator until ready to use, up to 1 month.
Provided by gem bee
Categories Side Dish Sauces and Condiments Recipes Compound Butter Recipes
Time 8h10m
Yield 12
Number Of Ingredients 5
Steps:
- Combine butter, maple syrup, pumpkin pie spice, rum extract, and cinnamon in a small bowl. Blend with a wooden spoon or electric mixer until thoroughly mixed and smooth. Cover with plastic wrap and refrigerate, 8 hours to overnight.
Nutrition Facts : Calories 83.1 calories, Carbohydrate 3.7 g, Cholesterol 20.3 mg, Fat 7.7 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 4.9 g, Sodium 55.1 mg, Sugar 3 g
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fakhar Ulislam
[email protected]This recipe is a great way to warm up on a cold winter night. It's also a great way to celebrate the holiday season.
Zaman Jutt
[email protected]I'm not a big fan of rum, but I still enjoyed this recipe. The spices and butter really balance out the flavor of the rum.
Collin Maimela
[email protected]This recipe is a little bit time-consuming, but it's totally worth it. The end result is a delicious and festive holiday beverage.
Owusu Mensah John
[email protected]I love that this recipe can be made ahead of time. It's so convenient and it makes it easy to serve a crowd.
Tammy Little
[email protected]This recipe is a great way to use up leftover holiday rum. It's also a great gift idea.
Bipul Hossin
[email protected]I've tried many hot buttered rum recipes over the years, but this one is by far the best. It's so creamy and flavorful.
Diya Mim
[email protected]This recipe is a lifesaver during the holidays. It's so easy to make and it always gets rave reviews from my guests.
Josh K
[email protected]I love the combination of flavors in this recipe. The rum, butter, and spices are all perfectly balanced.
Bal Khulal
[email protected]This holiday hot buttered rum batter is a great way to celebrate the season. It's festive, delicious, and sure to put a smile on your face.
Tin Teen
[email protected]I'm not usually a fan of hot buttered rum, but this recipe changed my mind. It's so smooth and flavorful.
Yasin Yaqoob
[email protected]This recipe is a must-try for anyone who loves hot buttered rum. It's so easy to make and it tastes amazing.
Xenre Lavague
[email protected]I've been making this recipe for years and it's always a favorite. It's the perfect drink to warm you up on a cold winter night.
Mohammad Minar
[email protected]This is the best holiday hot buttered rum batter recipe I've ever tried. It's so flavorful and creamy.
Gefen Feiler
[email protected]I love how easy this recipe is to make. I can always count on it to be a hit with my friends and family.
Malak Abouchama
[email protected]This holiday hot buttered rum batter is the perfect festive drink! It's warm, cozy, and oh-so-delicious.