My mom is an excellent pie maker, so I learned from the best. If my pie with cranberries and pineapple seems tart, sprinkle sugar on the lattice. -Courtney Stultz, Columbus, KS
Provided by Taste of Home
Categories Desserts
Time 1h30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a small saucepan, combine cranberries, water and honey. Cook, uncovered, over medium heat until berries pop, about 15 minutes. Cool slightly., In a large bowl, combine pineapple, cornstarch and cinnamon; stir in cranberry mixture and apple. On a lightly floured surface, roll one half of pastry dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim pastry even with rim. Add filling., Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. Bake 45-55 minutes or until crust is golden brown and filling is bubbly. Cover pie loosely with foil during the last 30 minutes if needed to prevent overbrowning. Remove foil. Cool on a wire rack.
Nutrition Facts : Calories 430 calories, Fat 23g fat (14g saturated fat), Cholesterol 60mg cholesterol, Sodium 311mg sodium, Carbohydrate 53g carbohydrate (16g sugars, Fiber 3g fiber), Protein 5g protein.
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Ty Claridge
[email protected]This pie looks delicious, but I'm on a diet. :(
Cheryle Roberson
[email protected]I'm allergic to one of the ingredients in this pie. :(
Ali Chiste
[email protected]This pie is way too expensive to make. I'll pass.
Brandon Shutsy
[email protected]I don't have all of the ingredients for this pie. Maybe I'll try it another time.
Sheeeraz Ali
[email protected]This pie looks so complicated to make. I'm not sure if I'm up for the challenge.
Arlettechambersgodis
[email protected]I'm not sure about the combination of fruits in this pie, but I'm willing to try it.
Ash 240
[email protected]I'm not a big fan of fruit pies, but this one looks really good.
Heather Troupe
[email protected]This pie is on my to-bake list. It looks like the perfect holiday dessert.
usena Binabdou
[email protected]I can't wait to try this pie! It looks so delicious.
Saif Ollha
[email protected]This pie is amazing! I will definitely be making it again.
Ivan S
[email protected]I had some trouble getting the crust to roll out, but the pie turned out great in the end.
Kaabahaween143 Kaabahaween143
[email protected]The crust on this pie was a little dry, but the filling was delicious.
Mohamed Elamin
[email protected]This pie was a little too sweet for my taste, but my family loved it.
nur alm
[email protected]I've made this pie several times and it always turns out great. It's a keeper!
Anno Khan
[email protected]This pie is a little time-consuming to make, but it's worth it. The end result is a beautiful and delicious pie.
Deme tvgorashvili
[email protected]I love the combination of fruits in this pie. It's so festive and perfect for the holidays.
Wilbert Faulk
[email protected]This is my go-to pie recipe for the holidays. It's always a crowd-pleaser.
Laura Thomson
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can use whatever fruit I have on hand.
Arabianonymous
[email protected]I made this pie for my family and they all loved it! The crust was perfect and the filling was delicious.
Susan Martin
[email protected]This pie was a hit at our holiday party! The crust was flaky and the filling was sweet and tart. Everyone loved it.