Categories Fruit Breakfast Brunch Christmas Yogurt Winter Chill Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Combine cranberries, 1/3 cup water and sugar in heavy small saucepan. Bring to boil over medium-high heat, stirring until sugar dissolves. Boil until berries are soft, about 3 minutes; transfer to medium bowl and cool. Transfer 2 tablespoons cranberry mixture to small bowl and reserve for topping. Mix applesauce into remaining cranberry mixture. Cover and refrigerate until cold, at least 1 hour.
- Arrange enough kiwi rounds in single layer on bottom of 8x41/2-inch trifle bowl or glass soufflé dish to cover. Stand remaining kiwis around bottom edge of bowl, pressing to adhere to sides. Spoon cranberry mixture over kiwis on bottom. Top with layer of tangerine segments, then pineapple cubes. Stir yogurt in medium bowl until smooth; mix in cinnamon. Spread yogurt evenly over fruit. Spoon reserved 2 tablespoons cranberry mixture atop center of yogurt; garnish with tangerine strips, if desired. Cover; chill at least 1 hour and up to 1 day.
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Sharozkhalid sharoz
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Simeon Chitumbo
[email protected]This recipe was easy to follow and the parfait turned out delicious! I will definitely be making it again.
Nabeel Gaming
[email protected]I made this parfait and it turned out great! The presentation was beautiful and it was a hit at my party.
Richard Burdett
[email protected]I tried this recipe and it was a bit bland. I think it needed more fruit or sweetener.
RL Gamers
[email protected]This parfait was a bit too sweet for my taste, but it was still good.
Thomas Butler
[email protected]I love this recipe! It's so versatile and can be made with any type of fruit or yogurt. I also like that it's a healthy and refreshing breakfast option.
RIVER Meredith
[email protected]This parfait was delicious and so easy to make! I used frozen fruit and it still turned out great.
Scott Taylor
[email protected]I tried this recipe and it was amazing! The layers of yogurt, fruit, and granola were perfect and the presentation was beautiful. I will definitely be making this again for my next party.
Reino
[email protected]This was a great recipe! I used fresh fruit and it was so delicious. The parfait was also very easy to make.
Micah Birt
[email protected]I made this parfait for my family for breakfast and they loved it! The combination of yogurt, fruit, and granola was delicious and refreshing. I will definitely be making this again.
Md Hasan Murat
[email protected]This holiday fruit parfait was a hit at our Christmas brunch! The layers of yogurt, fruit, and granola were perfect, and the presentation was beautiful. I will definitely be making this again for future holiday gatherings.