Eggnog flavor is infused into the cookie and the glaze with this yummy recipe, perfect for the Christmas season.-Bonnie Massimino, Brookeville, Maryland
Provided by Taste of Home
Categories Desserts
Time 1h40m
Yield 7-1/2 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large bowl, cream butter, shortening and 2 cups sugar until light and fluffy, 5-7 minutes. Beat in egg and extract. In a small bowl, mix milk and creamer. In another bowl, whisk flour, salt and baking soda; gradually add to creamed mixture alternately with milk mixture, beating well after each addition., In a small bowl, mix nutmeg and remaining sugar. Shape dough into 1-in. balls; roll in nutmeg mixture. Place 2 in. apart on ungreased baking sheets; flatten slightly with bottom of a glass. , Bake until lightly browned, 10-12 minutes. Cool on pans 2 minutes. Remove to wire racks to cool completely., For icing, in a small bowl, mix confectioners' sugar and enough creamer to reach desired consistency. Pipe snowflake designs on cookies as desired.
Nutrition Facts : Calories 77 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 50mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Bobbi Flowers
[email protected]These cookies were easy to make and turned out great! I used a dairy-free butter and they still came out perfect. The eggnog flavor is subtle but definitely there. I would definitely recommend them.
Muhammad minhas Khan
[email protected]I followed the recipe exactly and my cookies turned out perfect! They're so soft and fluffy, and the eggnog flavor is delicious. I will definitely be making these again.
ermuun erka
[email protected]These cookies were okay. They were a little too sweet for my taste, and the eggnog flavor was a bit overpowering. I probably won't make them again.
Sisipho Myaleni
[email protected]These cookies were a disappointment. The eggnog flavor was barely there, and they were dry and crumbly. I won't be making these again.
Dorothy Fameyeh
[email protected]These cookies are amazing! The eggnog flavor is so rich and delicious. They're also really soft and fluffy. I will definitely be making these again.
GOUSSEF YANO
[email protected]I love snickerdoodles, and these eggnog snickerdoodles are no exception! They're so soft and fluffy, and the eggnog flavor is perfect. I will definitely be making these again for my holiday party.
zaharas vlogs
[email protected]These cookies were easy to make and turned out great! I used a gluten-free flour blend and they still came out perfect. The eggnog flavor is delicious and not too overpowering.
Chota ali khan Kharpur
[email protected]I'm not a big fan of eggnog, but these cookies were surprisingly good! The eggnog flavor is very subtle, and the cookies are really soft and fluffy. I would definitely recommend them.
Zee Shan
[email protected]These cookies were a hit at my holiday party! Everyone loved them. They're so soft and fluffy, and the eggnog flavor is perfect for the holidays.
Leeya Herrera
[email protected]Just made these snickerdoodles and they turned out amazing! The eggnog flavor is subtle but definitely there. They're also really soft and fluffy. I will definitely be making these again.
Nasir Sardar
[email protected]These snickerdoodles are the perfect holiday treat! They're soft and fluffy, with a delicious eggnog flavor. I love that they're also really easy to make. I'll definitely be making these again next year!