A cooked relish that is a great with meals all winter long. It's as delicious as it is pretty! Make enough to give as holiday gifts. Keeps up to 2 weeks in the fridge.
Provided by Anonymous
Categories Side Dish Sauces and Condiments Recipes Relish Recipes Cranberry Relish Recipes
Time 35m
Yield 32
Number Of Ingredients 7
Steps:
- Combine cranberries, sugar, orange juice, orange, apple, raisins, and cinnamon in a large sauce pan. Cover saucepan with lid. Bring the mixture to a boil, reduce heat to medium, and cook at a simmer until all the cranberries have burst, 15 to 20 minutes. Remove from heat and allow to cool until thickened.
Nutrition Facts : Calories 75.3 calories, Carbohydrate 19.6 g, Fat 0.1 g, Fiber 1 g, Protein 0.3 g, Sodium 0.9 mg, Sugar 17.2 g
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Shani Jan
[email protected]This relish is so easy to make and it tastes amazing. I highly recommend it.
Leba Talemaitonga
[email protected]This recipe is a keeper! I'll definitely be making it again.
Pamlia Kirk
[email protected]I've been making this relish for years and it's always a hit. It's the perfect balance of sweet and tart.
Moner Islam
[email protected]This relish is a great way to add some festive color to your holiday table.
nancy maina
[email protected]I'm not a big fan of cranberries, but I really enjoyed this relish. It's not too tart and the apples and walnuts add a nice sweetness and crunch.
Agbalaya Mustapha
[email protected]This relish is the perfect holiday gift. It's easy to make and everyone loves it.
Sammu Khan
[email protected]I've never been a big fan of cranberry relish, but this recipe changed my mind. It's so delicious!
David Lemieux
[email protected]This relish is a great way to use up leftover cranberries and apples.
Mrf Afridi
[email protected]I love the fact that this relish is made with all-natural ingredients.
Marco Bastos
[email protected]This relish is so versatile. I've used it as a topping for pancakes, waffles, and even ice cream.
ghost buddy
[email protected]I made this relish for a potluck and it was a huge hit. Everyone asked me for the recipe.
Md Nirob Ahmed
[email protected]This relish is the perfect accompaniment to roasted turkey or ham.
Kimoyo Leteipa
[email protected]I've tried a lot of cranberry-apple relishes, but this one is by far the best.
Susan Levenspiel
[email protected]This relish is a great make-ahead dish. You can make it a few days ahead of time and it will still be delicious.
Maha Elmansy
[email protected]I love the combination of cranberries, apples, and walnuts in this relish. It's the perfect balance of sweet, tart, and crunchy.
Mahar Shahzaib
[email protected]This relish is so easy to make and it always turns out delicious.
wahid rahman
[email protected]I made this relish for the first time last year and it was a huge success. Everyone raved about it, and I've been making it every year since.
sabaah VICTOR
[email protected]This cranberry-apple relish was a hit at our holiday party! The combination of sweet and tart flavors was perfect, and the crunch of the celery and walnuts added a nice texture.