HOLIDAY BUFFET POTATOES
These potatoes are always a great hit at all parties. These were served at the last party I catered for one of the University(UNLV) departments a few years ago.
Provided by Pat Duran
Categories Side Casseroles
Time 50m
Number Of Ingredients 7
Steps:
- 1. Combine cottage cheese, sour cream, onion, garlic and potatoes. Pour into a buttered or sprayed casserole dish. Top with cheese and sprinkle with paprika. Bake at 350^ for 35 minutes or until golden brown, don't burn cheese on top. Remove from oven and sprinkle chopped onion tops over all.
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bernadette molina
[email protected]These potatoes were a little too spicy for my taste, but my husband loved them. I think next time I'll use less cayenne pepper.
Farid
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Tarrii Me
[email protected]These potatoes were the perfect side dish for my holiday dinner. They were easy to make and they were a hit with my guests.
Imranbaloshi Imranbaloshi
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy. I think I overcooked them.
L Chipengo
[email protected]These potatoes were just okay. They weren't bad, but they weren't anything special either.
Jalil gazi bd
[email protected]These potatoes were a disappointment. They were dry and tasteless. I won't be making them again.
Ashton Montgomery
[email protected]These potatoes were a nice change from the usual mashed potatoes. I liked the crispy texture and the cheesy flavor.
Gurpreet Kumar
[email protected]I've never had potatoes like these before! They were so unique and flavorful. I'll definitely be making them again.
Gopal Bohara
[email protected]These potatoes were a little bland for my taste. I think I'll add more herbs and spices next time.
Alexis Sanchez
[email protected]I'm not a big fan of potatoes, but these were actually really good. The cheese and bacon really made them.
Thorborn Odinsson
[email protected]These potatoes were a great side dish for my holiday dinner. They were easy to make and they paired well with the other dishes.
EBM Records
[email protected]These potatoes were a little too spicy for my taste, but my husband loved them. I think next time I'll use less cayenne pepper.
George Davis
[email protected]I love these potatoes! They're so flavorful and the cheese and bacon give them a really nice crunch.
Sajid Javeed
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Abir hossin Leon
[email protected]These potatoes were a hit at my holiday party! Everyone raved about them.