HOLIDAY BUFFET MEATBALLS
I received this recipe from a dear neighbor many years ago. The meatballs are very good and easy to make and the sauce ingredients are items that you would normally have on hand. If you have the meatballs, you can whip up this appetizer in a snap.
Provided by SAXEYGIRL
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 45m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (160 degrees C). Place meatballs in a casserole dish.
- Bake in preheated oven until warmed through, about 10 minutes.
- Combine ketchup, brown sugar, vinegar, Worcestershire sauce, mustard, cloves, garlic salt, and beef bouillon cube in a saucepan; bring to a boil, stirring often. Reduce heat to low and simmer for 5 minutes. Pour sauce over meatballs; cover dish with aluminum foil.
- Continue baking in oven until meatballs are hot, about 20 minutes.
Nutrition Facts : Calories 266.4 calories, Carbohydrate 24.6 g, Cholesterol 74.5 mg, Fat 11.6 g, Fiber 0.4 g, Protein 15.5 g, SaturatedFat 4.1 g, Sodium 574.3 mg, Sugar 18.1 g
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Tina Blankenship
[email protected]These meatballs were easy to make and turned out great. I will definitely be making them again.
Janessa Hall
[email protected]I've tried many meatball recipes over the years, but this one is by far the best. The meatballs are moist and flavorful, and the sauce is delicious.
Abdul Basit Mughal
[email protected]These meatballs were a little bland for my taste. I would add more spices next time.
KB SQUARE Production
[email protected]I made these meatballs for a party and they were a huge hit. Everyone loved them!
Danger Boss
[email protected]These meatballs were easy to make and turned out great. I will definitely be making them again.
Bakhta Roshan
[email protected]I've made these meatballs several times now and they're always a hit. They're a great appetizer or main course.
Francis agbomire momoh
[email protected]These meatballs were a little dry, but the flavor was good. I would add more moisture next time.
Gina4pink Samsung
[email protected]I made these meatballs for my family and they loved them. They're a great weeknight meal.
Candace Williams
[email protected]These meatballs were easy to make and turned out great. I will definitely be making them again.
Niru Khadka
[email protected]I've tried many meatball recipes over the years, but this one is by far the best. The meatballs are moist and flavorful, and the sauce is delicious.
Ofurum Chukwuemeka
[email protected]These meatballs were a little bland for my taste. I would add more spices next time.
Ines Lukacevic
[email protected]I made these meatballs for a party and they were a huge hit. Everyone loved them!
Tavion Shaw
[email protected]These meatballs were easy to make and very tasty. I will definitely be making them again.
Nizer Tube
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so good that I ate them all in one sitting.
Ken Wiebe
[email protected]These meatballs were a little dry for my taste, but the flavor was good.
Jeremiah Robinson (Jay)
[email protected]I've made these meatballs several times now and they're always a crowd-pleaser. They're moist and flavorful, and the sauce is delicious.
Sardar FB
[email protected]These meatballs were a hit at my holiday party! They were so easy to make and everyone loved them.