HOLIDAY BEANS AND CRANBERRIES
Beautifully served beans for the holiday. What's more, there's a bonus--it's low fat!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Cook beans as directed on package; drain.
- Stir in cranberries, honey and orange peel.
- Top with bacon flavor bits.
Nutrition Facts : Calories 135, Carbohydrate 30 g, Cholesterol 0 mg, Fiber 4 g, Protein 5 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 140 mg
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Ibnur Hasan
[email protected]This is one of my favorite holiday recipes. It's always a crowd-pleaser and I love the leftovers. The beans and cranberries are a perfect combination and the spices give it a warm and festive flavor.
James Nnaji
[email protected]I made this dish for my family last night and they loved it! My kids even ate seconds, which is always a good sign. The beans were perfectly cooked and the cranberries added a nice sweetness. I will definitely be making this again.
Mukesh
[email protected]This is a great recipe for a potluck or holiday gathering. It's easy to make and can be served hot or cold. I also like that it's a healthy dish that's packed with protein and fiber.
Sabri Tahir
[email protected]This is a great recipe for a holiday brunch. It's easy to make ahead of time and it's a delicious and festive dish.
King Meon
[email protected]I'm not a huge fan of cranberries, but I really enjoyed this recipe. The beans and spices helped to offset the tartness of the cranberries, and the dish was very flavorful.
Rinor Qamili
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's a healthy and filling dish. I also like that it's a versatile dish that can be served with a variety of side dishes.
Yaw Tog
[email protected]I made this dish for a work potluck and it was a huge success. Everyone loved it! I especially liked the addition of the orange zest. It really brightened up the flavor of the dish.
ahtisham parveez
[email protected]This is one of my favorite holiday recipes. It's always a crowd-pleaser and I love the leftovers. The beans and cranberries are a perfect combination and the spices give it a warm and festive flavor.
Takota Franz
[email protected]I've made this recipe several times and it's always a hit. I love the simplicity of the ingredients and the fact that it's so quick and easy to make. I also like that it's a versatile dish that can be served as a side dish or a main course.
Angel Watson
[email protected]I made this dish for my family last night and they loved it! My kids even ate seconds, which is always a good sign. The beans were perfectly cooked and the cranberries added a nice sweetness. I will definitely be making this again.
Roderick Miller
[email protected]This is a great recipe for a potluck or holiday gathering. It's easy to make and can be served hot or cold. I also like that it's a healthy dish that's packed with protein and fiber.
Glory Ben
[email protected]I'm not a huge fan of beans, but I really enjoyed this recipe. The cranberries and spices helped to offset the bean flavor, and the dish was very hearty and filling.
Rukeya Wentzel
[email protected]This dish was a huge hit at our holiday party! I loved the combination of sweet and tart, and the cranberries added a beautiful pop of color. I will definitely be making this again next year.