HOLIDAY APPETIZER PUFFS
Good things come in little packages with these melt-in-your-mouth holiday appetizers. Besides crabmeat, I've used whipped cream or pudding as the filling to create bite-sized desserts. They're perfect Christmas finger foods!
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 4 dozen.
Number Of Ingredients 14
Steps:
- In a small saucepan, bring the water, butter and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. , Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 400° for 25-30 minutes or until golden brown. Remove to wire racks. Immediately cut a slit in puffs to allow steam to escape. When cool, split puffs open; remove tops and set aside. Discard soft dough from inside. , In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the remaining filling ingredients. Just before serving, spoon filling into puffs; replace tops.
Nutrition Facts : Calories 195 calories, Fat 16g fat (8g saturated fat), Cholesterol 98mg cholesterol, Sodium 369mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.
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Caiden Swartz
[email protected]These appetizer puffs are the perfect way to start any party. They're light and fluffy, and the filling is delicious.
Juliana Taylor
[email protected]These puffs are so easy to make and they're always a crowd-pleaser. I love serving them at parties.
Jubayear Sarder
[email protected]I've made these puffs several times now and they're always a hit. They're the perfect finger food for any party.
savatrie ponwasie
[email protected]These appetizer puffs are a great way to impress your guests. They're elegant and delicious.
Amanda LaRue
[email protected]I love these puffs! They're so easy to make and they always turn out perfect.
Muhammad Summar
[email protected]These puffs are a great way to use up leftover ham. They're also a fun and easy recipe to make with kids.
Jawriya Jutti
[email protected]I made these puffs for a holiday party and they were a huge success. Everyone raved about how delicious they were.
Olivia Morgan
[email protected]These puffs are the perfect party food. They're easy to make, portable, and always a crowd-pleaser.
Jennifer Gonzalez
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The puffs were light and fluffy, and the filling was delicious.
Samantha Collins
[email protected]These appetizer puffs are a great way to use up leftover puff pastry. They're also a fun and easy recipe to make with kids.
Malak
[email protected]I've made these puffs several times now and they always turn out perfect. They're the perfect finger food for any party.
MB Manish
[email protected]These holiday appetizer puffs were a hit at my party! They were so easy to make and everyone loved them.