HOKKIEN MEE

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Make and share this Hokkien Mee recipe from Food.com.

Provided by Terese

Categories     Curries

Time 30m

Yield 4 serving(s)

Number Of Ingredients 15

600 g hokkien noodles
2 eggs, beaten
1 tablespoon water
60 ml vegetable oil
2 tablespoons grated fresh ginger
4 cloves garlic, crushed
4 small fresh red chilies, seeded,sliced
2 teaspoons sugar
200 g red capsicums, seeded,sliced
150 g green capsicum, seeded,sliced
4 green onions, sliced
100 g shredded Chinese cabbage
400 g Chinese barbecue pork, sliced
80 ml ketjap manis
60 ml oyster sauce

Steps:

  • Rinse noodles under hot water; drain.
  • Transfer to a large bowl, separate with a fork (being careful not to break them).
  • Heat a large oiled non-stick pan; pour in half the combined eggs and water.
  • Swirl pan to make a thin omelette; cook until just set.
  • Transfer omelette to board, roll tightly, cut into thin strips.
  • Repeat with remaining egg mixture.
  • Heat 1 tablespoon of the oil in a wok or large pan; stir-fry ginger, garlic, chilli and sugar until fragrant.
  • Add vegetables; stir-fry until cabbage is just wilted.
  • Remove vegetables from pan.
  • Heat remaining oil in same pan; stir-fry noodles 2 minutes.
  • Add vegetables, pork and combined sauces; stir-fry until heated through.
  • Serve sprinklered with omelette strips.

Tasnim Sadiya
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⭐️⭐️⭐️⭐️⭐️


Alejandra Nolasco
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???


HELLO TECHNOLOGIES
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I'll definitely be making this again. Thanks for sharing!


Pranav Sthapit
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This recipe gets a 10/10 from me. It's a keeper!


Zrs Gamar
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Yummy!


Ahmad AHAmadi
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Overall, this is a great recipe for Hokkien mee. It's easy to follow and the results are delicious. I would definitely recommend it.


jasan aspaq
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The instructions were a bit confusing, but the end result was worth it. The Hokkien mee was delicious and my family loved it.


Mekdi Baba
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This recipe was a bit too spicy for my taste, but other than that it was great. I'll definitely try it again with less chili.


Nantumbwe Annet
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I'm not a huge fan of Hokkien mee, but this recipe changed my mind. It was so tasty and easy to make. I'll definitely be making it again.


MD HAQUE
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Just made this for dinner and it was delicious! The sauce was so flavorful and the noodles were cooked perfectly. I'll definitely be making this again.


Harriet Sikuku
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This Hokkien mee recipe is a game-changer! I've tried many recipes before, but this one takes the cake. The flavors are so well-balanced, and the noodles are cooked to perfection. My family loved it, and I'm sure I'll be making it again soon.


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