NEW WAY TO FIX GREEN BEANS, ALOT OF MEN DON'T LIKE THEM, SO TRY IT GUYS, WHAT HAVE U GOT TO LOSE.
Provided by SHARON Gneiser Douglas Hunter
Categories Vegetables
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400.
- 2. Stir the hoisin sauce, orange juice, soy sauce and olive oil together in a large bowl.
- 3. Add the green beans, toss to coat and season with salt and pepper.
- 4. Hoisin sauce is very salty, be careful not to over salt the green beans.
- 5. Spread the beans in a even layer on a baking sheet with side and roast for 15-20 minutes, until they are soft and slightly shriveled.
- 6. Sprinkle the beans with the chives and toss gently.
- 7. Transfer to a serving dish, drizzle with the pan juices and sprinkle with the sesame seeds.
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Mst Shajeda
[email protected]These green beans were a great way to use up some leftover hoisin sauce. They were quick and easy to make, and they were delicious.
Mofe Bernice
[email protected]I'm not sure what went wrong, but my green beans turned out mushy. I think I'll try a different recipe next time.
Rahan Sajid
[email protected]These green beans were delicious! I loved the crispy texture and the sweet and savory flavor.
Naeem Khan Khan
[email protected]These green beans were a bit too salty for my taste, but otherwise they were good.
Rasika Sampath
[email protected]I'm not a big fan of green beans, but these were actually really good. I would definitely make them again.
islam nazmul
[email protected]These green beans were the perfect addition to my dinner party. They were a hit with all my guests.
Tuhina Chakma
[email protected]The green beans were a bit too spicy for my taste, but my husband loved them.
Sara Hailsalssie
[email protected]These green beans were a great side dish. They were flavorful and went well with the other dishes I served.
AK ANTOR
[email protected]The green beans were a bit too crispy for my taste, but they were still tasty.
Grace Gonzales
[email protected]These green beans were so easy to make and they turned out so delicious. I will definitely be making them again.
Mpho Molwantoa
[email protected]The green beans were good, but I found the hoisin sauce to be a bit overpowering.
awais Muhammad
[email protected]These green beans were amazing! I loved the combination of flavors. I will definitely be making them again and again.
Bikesh Mallah
[email protected]The green beans were a little bland. I think I'll add some garlic and ginger next time.
Kianna Graddy
[email protected]I followed the recipe exactly and the green beans turned out great. They were crispy and flavorful. I would definitely recommend this recipe.
Charleston Emano
[email protected]These green beans were a bit too sweet for my taste, but otherwise they were good.
Nabya Oli
[email protected]I wasn't sure what to expect with these green beans, but I was pleasantly surprised. They were delicious! The hoisin sauce gave them a wonderful flavor.
Asma Arif
[email protected]These green beans were a hit! They were so easy to make and had the perfect balance of sweet and savory flavors. I will definitely be making them again.