HOISIN NOODLES WITH BEEF AND BROCCOLI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hoisin Noodles With Beef and Broccoli image

An Asian-inspired dish from Weight Watchers - great for quick stir-fry dinners (7 points per 2 cup serving). Makes enough for leftovers.

Provided by DailyInspiration

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10

5 cups small broccoli florets
1/2 lb soba noodles (or vermicelli)
1 flank steak, trimmed (1 1/2 pounds)
3 tablespoons hoisin sauce
1 lime, juiced
1 1/2 teaspoons asian chili-garlic sauce
1 teaspoon cornstarch
1 red bell pepper, thinly sliced
1 onion, thinly sliced
1 tablespoon fresh ginger, peeled and minced

Steps:

  • Bring a large pot of water to a boil. Add the broccoli and cook until crisp-tender, 2 minutes. Remove with a slotted spoon to a plate. Return the water to a boil and cook the noodles according to package directions.
  • Meanwhile, cut the steak in half lengthwise. Cut crosswise into 1/4 inch slices. Mix the hoisin sauce, lime juice, chili-garlic paste, and cornstarch in a small bowl until smooth.
  • Spray a large non-stick skillet (or wok) with nonstick spray and set over a medium-high heat. Add one-third of the beef and cook, stirring constantly, just until browned, 1-2 minutes. Transfer to a plate and repeat with the remaining beef.
  • Add the bell pepper and onion to the skillet. Reduce the heat and cook, stirring constantly, until crisp-tender, 5 minutes. Add the ginger and cook, stirring constantly, until fragrant, 1 minute. Add the hoisin sauce mixture and cook, stirring frequently, until the sauce simmers, 1 minute. Add the beef and broccoli, cook, stirring frequently until heated through, 2 minutes.
  • Drain the noodles. Rinse under cold water until cool and drain. Transfer 1 1/2 cups of the beef mixture and 2 cups of the noodles into separate containers and let cool. Cover and refrigerate up to 3 days for later use. Add the remaining 2 cups of noodles to the skillet and cook until heated through, 1 minute.

Each n everything (Ali)
[email protected]

This dish was a bit too spicy for me, but my husband loved it. I'll definitely be making it again, but I'll use less chili next time.


Sardorbek Asatillayev
[email protected]

I'm not a fan of hoisin sauce, but this recipe was still really good. The beef and broccoli were cooked perfectly and the sauce was flavorful.


Sazan Ali
[email protected]

This recipe was easy to follow and the dish turned out great. The hoisin sauce was delicious and the beef and broccoli were cooked perfectly.


Asanda Khumalo
[email protected]

I made this dish for my family and they loved it! The hoisin sauce was the perfect balance of sweet and savory.


786 Kdr
[email protected]

This recipe was a bit bland. I think I'll add some extra hoisin sauce next time.


Abuchi Elosiuba
[email protected]

I'm going to try this recipe tonight. I'm sure it will be delicious.


Christopher Valenzuela
[email protected]

This recipe is a keeper! The hoisin sauce is amazing and the beef and broccoli are cooked to perfection.


Nikita Parris
[email protected]

I'm not sure about this recipe. The hoisin sauce seems a bit too sweet.


Anisur Rahman Niloy
[email protected]

This dish looks delicious! I can't wait to try it.


Mohammad Jounaid
[email protected]

I love this recipe! The hoisin sauce is so flavorful and the beef and broccoli are always cooked perfectly. I've made this dish several times and it's always a hit.


Marilee Salazar
[email protected]

This dish was easy to make and turned out great. The hoisin sauce was delicious and the beef and broccoli were cooked perfectly. I will definitely be making this again.


khanzada Khanzada
[email protected]

I'm not a big fan of hoisin sauce, but this recipe was surprisingly good. The sauce was flavorful and the beef and broccoli were cooked perfectly. I'll definitely be making this again.


aesteticyoongleboongle
[email protected]

This recipe was a disaster. The noodles were overcooked and the beef was dry. I followed the recipe exactly, so I'm not sure what went wrong.


Tasnim Maliha
[email protected]

This dish was okay. The hoisin sauce was a bit too sweet for my taste and the beef was a little tough. I think I'll try a different recipe next time.


falade olumide (Oluthad)
[email protected]

I love hoisin sauce and this recipe did not disappoint. The noodles were perfectly cooked and the beef and broccoli were tender. I will definitely be making this again.


Dawood Ali
[email protected]

The hoisin noodles were delicious and easy to make. I used chicken instead of beef and it turned out great. Thanks for sharing this recipe!


Nina D
[email protected]

This dish was a hit with my family! The hoisin sauce was flavorful and the beef and broccoli were cooked perfectly. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #lunch     #main-dish     #beef     #pasta     #vegetables     #asian     #easy     #dinner-party     #meat     #steak     #pasta-rice-and-grains     #spaghetti     #broccoli