These meatballs are braised in hoisin sauce and cabernet sauvignon for a delicious, rich sauce. If you prefer not to use wine, simply substitute beef broth. -Lisa de Perio, Dallas, Texas
Provided by Taste of Home
Categories Appetizers
Time 2h45m
Yield about 2 dozen.
Number Of Ingredients 13
Steps:
- Preheat broiler. In a 3-qt. slow cooker, whisk together wine, hoisin sauce and soy sauce. Cook, covered, on high 30 minutes. Meanwhile, combine next 7 ingredients. Add beef and pork; mix lightly but thoroughly. Shape into 1-1/2-in. meatballs; place on a rack in a broiler pan. Broil 3-4 in. from heat until browned, 3-4 minutes., Add meatballs to slow cooker. Cook, covered, on low, stirring halfway through, until meatballs are cooked through, 2-3 hours. Sprinkle with sesame seeds. Freeze option: Freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high until heated through, about 8 minutes, gently stirring halfway through.
Nutrition Facts : Calories 73 calories, Fat 5g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 156mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nkechi Precious
[email protected]These meatballs are delicious! The hoisin sauce is the perfect balance of sweet and savory.
TALHA JUBAYAR
[email protected]I've never made meatballs before, but these were so easy to make. I'm definitely going to be making them again.
Luna Love
[email protected]These meatballs are a bit time-consuming to make, but they are worth it. They're so delicious and they make a great impression on guests.
lahir qatar
[email protected]I'm not a big fan of hoisin sauce, but I loved these meatballs. The sauce is not too sweet and it has a nice savory flavor.
Hiba Rouke
[email protected]These meatballs are so versatile. I've served them with rice, noodles, and even mashed potatoes.
Annalie Drury
[email protected]I love that these meatballs can be cooked in the oven or in a slow cooker. It makes them a great option for busy weeknights.
Dylan Luneau
[email protected]These meatballs are a great way to use up leftover pork. They're also a great way to get your kids to eat their vegetables.
Vuyile Njaju
[email protected]I've never made meatballs before, but these were so easy to make. I'm definitely going to be making them again.
Triple Cash
[email protected]These meatballs are a bit time-consuming to make, but they are worth it. They're so delicious and they make a great impression on guests.
Elmedin Husejnovic
[email protected]I'm not a big fan of hoisin sauce, but I loved these meatballs. The sauce is not too sweet and it has a nice savory flavor.
Tanisha Islam Tonni.
[email protected]These meatballs are so versatile. I've served them with rice, noodles, and even mashed potatoes.
Youssefffouaaddd A (Fou'sh)
[email protected]I love that these meatballs can be cooked in the oven or in a slow cooker. It makes them a great option for busy weeknights.
Hassan Salman
[email protected]These meatballs are a great way to use up leftover rice. They're also a great way to get your kids to eat their vegetables.
Abdiqadir Shiqiye
[email protected]I'm not a big fan of meatballs, but these hoisin meatballs are an exception. They're so flavorful and juicy.
sach kadwa hai Andbhkt bhadwa hai
[email protected]I made these meatballs for my son's birthday party and they were a huge hit. The kids loved them!
Princess Espana
[email protected]These meatballs are the best! I love the combination of hoisin sauce and ground pork.
ms Rima islam
[email protected]I've made these meatballs several times and they always turn out perfect. They're a great appetizer or main course.
Ogbonna Chukwuma
[email protected]These meatballs are so easy to make and they taste amazing. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
tg tarku
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them! The hoisin sauce is so delicious and the meatballs are so tender.
Asumadu Bossman
[email protected]These hoisin meatballs were a hit with my family! The sauce was flavorful and tangy, and the meatballs were cooked perfectly. I will definitely be making this recipe again.