An Asian style dipping sauce that goes well with steamed dim-sum, spring rolls or skewer/kebabs. For a gluten-free version use gluten free hoisin and fish sauce. (In Australia Changs brand Hoisin is currently gluten-free.)
Provided by Jubes
Categories Sauces
Time 6m
Yield 2/3 cup, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine the caster sugar, rice vinegar and water in a small saucepan.
- Stir over low heat until the sugar dissolves.
- Add the hoisin sauce, peanut oil or vegetable oil, and chopped peanuts.
- Stir thoroughly.
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[email protected]This sauce was a disappointment. It was too sweet and didn't have much flavor.
Alex Godoy
[email protected]I'm not sure what all the fuss is about. This sauce is just okay.
Ioane Leilua
[email protected]This dipping sauce is the bomb!
Jonas Lebogo
[email protected]This sauce is so good, I could drink it!
Alivia Taylor
[email protected]I'm so glad I found this recipe. This dipping sauce is the perfect complement to my Asian dishes.
Kamran Prince
[email protected]This sauce is a must-try! It's the perfect addition to any Asian-inspired dish.
Semere Hadish
[email protected]I was pleasantly surprised by how well this sauce turned out. It's so flavorful and versatile.
Aqsa
[email protected]This dipping sauce is so easy to make and it's so good! I'll definitely be making it again.
Christy Fowler
[email protected]I've tried a lot of different dipping sauces, but this one is by far my favorite. It's so unique and delicious.
Bayjed Shikhe
[email protected]This sauce is the perfect blend of sweet and savory. I can't wait to try it on my next batch of egg rolls.
Jagajit Tanchangya
[email protected]I'm always looking for new dipping sauces and this one definitely fits the bill. It's so flavorful and addictive!
SHANI VIRGO
[email protected]Yum!
Patricia Lyn
[email protected]This sauce is a game-changer! It takes my Asian dishes to the next level.
Achai Kwek
[email protected]I love the simplicity of this recipe. It only takes a few minutes to make and it's always a crowd-pleaser.
Juman Ahmed
[email protected]This dipping sauce is so versatile. I've used it with spring rolls, chicken satay, and even tempura.
Nasir Davis
[email protected]I made this sauce for a stir-fry and it was perfect! It was the perfect balance of sweet, savory, and salty.
Farrukh Malik
[email protected]I'm not usually a fan of peanut sauce, but this one is delicious! The hoisin sauce adds a nice depth of flavor.
Marisol Farfan
[email protected]This dipping sauce was a hit at my last party! Everyone loved it, and it was so easy to make.