-Margery Bryan, Moses Lake, Washington
Provided by Taste of Home
Categories Dinner
Time 5h20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the beef, 1 teaspoon salt and 1/4 teaspoon pepper. Shape into 1-in. balls. In a large skillet over medium heat, brown meatballs on all sides; drain. , Place the potatoes, carrots and onion in a 3-qt. slow cooker; top with meatballs. Combine the water, ketchup, vinegar, basil, and remaining salt and pepper; pour over meatballs. , Cover and cook on high for 4-3/4 hours. Stir in peas; cook 15 minutes longer or until the vegetables are tender.
Nutrition Facts : Calories 367 calories, Fat 9g fat (4g saturated fat), Cholesterol 69mg cholesterol, Sodium 113mg sodium, Carbohydrate 45g carbohydrate (13g sugars, Fiber 6g fiber), Protein 27g protein.
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Peggy Perkins
[email protected]I'm definitely going to make this stew again!
Bilal Bilal gujjar
[email protected]This stew is perfect for a potluck or a party.
Armin Bronja
[email protected]I made this stew in my slow cooker and it turned out great! It's so easy to just throw everything in the slow cooker and let it cook all day.
Jaheed lewis
[email protected]This stew is a great way to use up leftover vegetables.
Banruk
[email protected]I love the combination of flavors in this stew. The beef, vegetables, and spices all work together perfectly.
Silvia Appuhamy
[email protected]This stew is so easy to make and it's always a hit with my family.
Nabuguzi Salima
[email protected]I'm not a big fan of meatballs, but the meatballs in this stew were actually really good. They were moist and flavorful.
Solomon Khan
[email protected]This stew is a bit too bland for my taste. I think it needs more spices.
JDM Junayed Khan (JDM Khan)
[email protected]I followed the recipe exactly, but my stew didn't turn out as thick as I would have liked. Maybe I should have added more flour.
Abu Saeid
[email protected]I love that this stew is made with simple, everyday ingredients. It's a great way to use up leftovers.
fanzile Masabalala
[email protected]This stew is perfect for a cold winter night. It's so comforting and warming.
Alyssa Ojeda
[email protected]I've made this stew a few times now and it's always a winner. It's so easy to make and it's always delicious.
Babatunde Olasunkade
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved it. The meatballs were especially good.
Brayden Miller
[email protected]This hobo stew with meatballs was a hit! The meatballs were moist and flavorful, and the stew had a rich, hearty flavor. I followed the recipe exactly, and it turned out perfectly.