HOBO POTATOES
COOKING VEGETABLES IN A FOIL PACKET DATES BACK TO THE EARLY DAYS OF GRILLING, BUT I JUST FOUND THIS RECIPE LAST SUMMER. THIS IS A 1995 BETTER HOMES AND GARDENS RECIPE THAT MY FAMILY REALLY ENJOYS.
Provided by Judy Welch
Categories Potatoes
Time 40m
Number Of Ingredients 8
Steps:
- 1. Fold a 36 x 18-inch piece of heavy foil in half to make a 18-inch square. Lightly coat one side of the square with nonstick cooking spray. On coated surface, arrange half of the bacon in the center of the foil. Top with half of the potatoes, half of the sweet pepper, half of the onion , and half of the cheese. Top with remaining potatoes, remaining sweet pepper and remaining onion. Sprinkle with seasoned salt and black pepper. Top with remaining cheese and remaining bacon.
- 2. Lightly coat one side of another 18-inch square piece of double thickness heavy foil with the non-stick cooking spray; place it, coated side down , on top of potato stack. Seal all edges with a double fold, leaving space for steam to build. Grill vegetable packet on the grill rack of an uncovered grill directly over medium coals for 20 to 25 minutes or until potatoes are tender, turning the packet once.
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Alaii Fskg
[email protected]The potatoes were a little undercooked for my liking, but otherwise these were great!
MD FAHAD BOYAN
[email protected]These were a bit bland for my taste. I think I would have liked them better if I had added more seasonings to the butter mixture.
Atif Ali006
[email protected]These were delicious! I used red potatoes, carrots, celery, and onions. I also added a little bit of garlic powder and onion powder to the butter mixture.
Blessing Miracle
[email protected]I've made these hobo potatoes several times now and they're always a crowd-pleaser.
Robert Burt
[email protected]These were so easy to make and they turned out perfect. I will definitely be making these again.
Freilys Mendoza
[email protected]I'm not a huge fan of potatoes, but these were actually really good. I loved the crispy edges.
Isabel Baron
[email protected]These were a little too greasy for my taste, but they were still good.
Israel Adeniyi
[email protected]I made these for a potluck and they were a hit! Everyone loved them.
Jason velarde
[email protected]These were a great way to use up leftover vegetables. I had some carrots, celery, and onions that were about to go bad, so I threw them in with the potatoes and they turned out great.
Karatunga Julius
[email protected]I've never had hobo potatoes before, but these were amazing! I loved the combination of potatoes, vegetables, and cheese.
Hussein Ali
[email protected]These were so easy to make and they turned out delicious! I will definitely be making these again.
Abd Allah Mohamed
[email protected]The potatoes were a little undercooked for my liking, but otherwise these were great!
Giovannibaez Baez
[email protected]These hobo potatoes were a bit bland for my taste. I think I would have liked them better if I had added more seasonings to the butter mixture.
Abigail Koneya
[email protected]I made these for a camping trip and they were a huge hit! They were so easy to make and they cooked up perfectly over the campfire. I will definitely be making these again.
Onyeka Tessy
[email protected]These were delicious! I used red potatoes, carrots, celery, and onions. I also added a little bit of garlic powder and onion powder to the butter mixture. They were so easy to make and they turned out perfect.
Q khan Q khan
[email protected]I've made these hobo potatoes several times now and they're always a crowd-pleaser. They're so simple to put together and they cook up perfectly on the grill. I love that you can customize them with your favorite vegetables and seasonings.
Raheem Bxo
[email protected]These hobo potatoes were a hit with my family! They were so easy to make and turned out perfectly. The potatoes were fluffy on the inside and crispy on the outside, and the vegetables were tender and flavorful.