HOAGIE CASSEROLE
I had this a couple years ago at a party and loved it and got the recipe a few weeks later. It's a big hit with crowds but also can be made at home when you are craving it. Very easy to make
Provided by CoreyAnn
Categories One Dish Meal
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Layer one can of crescent rolls in a 9x13" pan and pinch together the cuts.
- Layer ham, provolone, drained red pepper, salami, swiss & pepperoni.
- Mix eggs and parmesan together and pour half the mixture over pepperoni.
- Layer one can of crescent rolls on top and pinch together the cuts.
- Pour the remaining egg mixture over the top.
- Bake for 50 minutes on 350° or until golden brown.
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Elizabeth Dixon
[email protected]This casserole is a great comfort food.
Esha Jahanvi
[email protected]I've made this casserole several times now and it's always a hit with my family.
Uche Ani
[email protected]This casserole is a great way to use up leftover ham and cheese.
Shreeya Das
[email protected]I love the addition of the Italian dressing mix. It gives the casserole a really nice flavor.
Anne Redmond
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Rao shahzad Ali
[email protected]I made this casserole for a party and it was a huge hit! Everyone loved it.
Prernaa Treebhoobun
[email protected]This is a great recipe for a quick and easy weeknight meal.
Joydip Paul
[email protected]I love this casserole! It's so cheesy and delicious.
adebukola Anthonia
[email protected]This casserole is a keeper! It's so easy to make and it's always a hit.
Raisa Hasanllari
[email protected]I made this casserole for my family and they loved it. It's a great comfort food.
Just Prince
[email protected]This casserole is delicious and so easy to make. I love that I can use ingredients that I already have on hand.
Samantha Buo
[email protected]I've made this casserole several times now and it's always a hit. It's a great way to use up leftover ham and cheese.
Rhonda Shackleford
[email protected]This is my new favorite casserole! It's so easy to make and it's always a crowd-pleaser. I love that I can use different types of bread and fillings to create different variations.
Agu Ebuka
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the Italian dressing mix. It gave the casserole a really nice flavor.
Fraidoon Yousif
[email protected]This hoagie casserole was a hit with my family! It was easy to make and so delicious. The flavors of the ham, cheese, and peppers were perfect together. I will definitely be making this again.