HO HO BUMPY CAKE
Tastes just like a Sanders bumpy cake!
Provided by Maureen Martindale VanHook
Categories Desserts Cakes Cake Mix Cake Recipes
Time 2h20m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 15x10-inch jelly roll pan.
- Combine cake mix, water, eggs, and oil in a large bowl; beat with an electric mixer on low speed until moistened. Increase speed to medium and beat for 2 minutes. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 24 to 29 minutes. Let cool completely, at least 45 minutes.
- Combine sugar, shortening, evaporated milk, butter, vanilla extract, and salt in a bowl. Beat with a hand mixer until light and fluffy, 10 to 15 minutes. Pipe cream frosting in lines over the cooled cake.
- Place chocolate frosting in a microwave-safe bowl. Warm in the microwave for 1 minute, checking after 30 seconds. Drizzle melted frosting over the cream with a spoon. Refrigerate until set, about 1 hour.
Nutrition Facts : Calories 458 calories, Carbohydrate 47.3 g, Cholesterol 53.8 mg, Fat 29 g, Fiber 0.3 g, Protein 4.1 g, SaturatedFat 10.2 g, Sodium 322.3 mg, Sugar 38.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Odero getrude
[email protected]This cake is a classic. It's always a hit with my family and friends.
Irha Fatima
[email protected]This cake is a great choice for a birthday party or any other special occasion.
Suzan Ali
[email protected]I love the bumpy texture of this cake. It's so unique and fun.
Saddam Ahmad
[email protected]This cake is a bit too sweet for my taste, but it's still a good cake.
mesode sandrine
[email protected]I've made this cake several times and it always turns out great. It's a moist and flavorful cake with a delicious frosting.
Azhar Imran739
[email protected]This cake is a great way to use up leftover cake batter. It's also a fun and easy cake to make with kids.
Keshav Subedi
[email protected]Not a fan of this cake. It was too dry and the frosting was too sweet.
Light Share
[email protected]This cake is a classic for a reason. It's simple, yet delicious. I love the bumpy texture of the cake and the creamy frosting.
SAMEER NAEEM
[email protected]I love this cake! It's so easy to make and always turns out perfect. The frosting is my favorite part.
Sardar Uddin
[email protected]This Ho-Ho Bumpy Cake was a hit at my party! It was so moist and flavorful. The cake was easy to make and the frosting was delicious. I will definitely be making this cake again.