Mom got this recipe in the early 70's from someone at work. This is a great bread for sandwiches or even a rustic style supper. The bread is a coarse style bread - full of air holes but loaded with fresh made bread flavor. No need for a bread machine for this bread! Prep time does not include overnight rise time.
Provided by CindiJ
Categories Yeast Breads
Time 45m
Yield 3 loaves
Number Of Ingredients 5
Steps:
- In large mixing bowl, dump all ingredients together and stir until blended well.
- Cover with a towel and lid (for weight) and let stand overnight.
- DO NOT STIR OR KNEAD.
- In the morning, prep 3 loaf pans by greasing well with shortening or butter. Pour batter direct from bowl into the loaf pans, dividing the dough evenly.
- Bake immediately in pre-heated 350ยบ oven for 30 minutes. Bread is done when golden brown and when tapped lightly gives a hollowed sound.
- Remove from pans immediately and let cool on wire rack.
- *If mixture looks too dry you can add extra water as needed.
- **Options - Sprinkle sesame seeds or dried onion flakes to the top of the bread if desired.
- Freeze baked bread (wrap well and place in freezer safe bag) when completely cooled for later use. Shelf/counter life of baked bread is 3-4 days maximum.
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Okenwa marryann
[email protected]I love the combination of vegetables and herbs in this bread.
Mohamed Nuriyatu
[email protected]This bread is a great way to use up leftover vegetables and herbs.
Ken Parrish
[email protected]This bread is delicious! I'll definitely be making it again.
Doctor
[email protected]I made this bread for a potluck and everyone loved it! It's a great recipe to have on hand.
Kaileb Rollinson
[email protected]This is the best hippie bread recipe I've ever tried! It's so easy to make and always turns out perfect.
christopher makaula
[email protected]This bread is so moist and flavorful. I love the combination of vegetables and herbs.
Chayce B
[email protected]I love this hippie bread! It's a great way to use up leftover vegetables and herbs.
saifabidkharal abidkharal
[email protected]This bread is easy to make and so versatile. I've added different vegetables and herbs to it, and it's always delicious.
Badhon Mojumder
[email protected]I'm not usually a fan of zucchini bread, but this hippie bread is a game-changer! It's so moist and flavorful, and the topping is the perfect finishing touch.
Aklima Bagum11
[email protected]This bread is delicious! I made it for a potluck and everyone loved it.
Shelia Wilson
[email protected]I've made this hippie bread several times now, and it's always a hit! It's so moist and flavorful, and the topping is the perfect finishing touch.
Antonio Martnez
[email protected]This hippie bread is so easy and versatile! It's a great way to use up leftover vegetables and herbs. I added some chopped sun-dried tomatoes and crumbled feta cheese to mine, and it was delicious.