*HILO-STYLE CORN CHOWDER*...
THIS IS HOW WE DO IT ON THE BIG ISLAND OF HAWAI'I.(HILO-STYLE)...WOOT-WOOT!!!
Provided by ULULANI LEWIS
Categories Chowders
Time 1h20m
Number Of Ingredients 8
Steps:
- 1. BOIL CUBED POTATOES & ONIONS IN EVAPORATED MILK TILL POTATOES ARE SOFT.
- 2. FRY BACON & SPAM SEPARATELY. DISCARD OIL.
- 3. ADD BACON & SPAM TO POTATOES, ONIONS & MILK.
- 4. ADD CREAM OF MUSHROOM & CREAM STYLE CORN.
- 5. SIMMER ON LOW ALL INGREDIENTS.
- 6. SALT & PEPPER TO TASTE.
- 7. Mmmm...YUMMO!!!
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Mutinta Hichilema
[email protected]This corn chowder is a must-try! It's so flavorful and comforting.
Auner
[email protected]I love this corn chowder! It's so easy to make and it's always a crowd-pleaser.
Ana Zaragoza
[email protected]This corn chowder is the best I've ever had.
Shafique Rehman
[email protected]I made this corn chowder last night and it was a hit! My family loved it.
Richard Ruston
[email protected]This was a delicious and easy recipe. I made it for my family and they loved it.
Lifedo Emmanuel
[email protected]This corn chowder is the perfect comfort food for a cold night. It's easy to make and so flavorful.
Mk Brand
[email protected]This was a great recipe for a quick and easy weeknight meal. I used canned corn and it still turned out great.
MD Rakib Shikder
[email protected]This corn chowder was easy to make and so flavorful! I added a little bit of extra spice to mine and it was perfect.
Meer Jan
[email protected]This was a great recipe! I used frozen corn and it still turned out great. I will definitely be making this again.
Ornob Shetu
[email protected]This corn chowder was absolutely delicious! I made it for my family last night and everyone loved it. The flavors were perfect and the corn was cooked to perfection. I will definitely be making this again soon.