HILLSHIRE FARM LIT'L SMOKIES® AND BRIE FONDUE
This easy party dip is creamy, smoky and perfect for a crowd of foodies ready to snack.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 20m
Yield 10
Number Of Ingredients 13
Steps:
- Chop 8 Lit'l Smokies smoked sausages and reserve the rest. In a saucepan over medium-high heat, heat chopped smoked sausages in olive oil with garlic until just browned.
- Add white wine and milk. In a separate bowl, toss the brie and Cheddar cheeses with flour, thoroughly coat. Slowly whisk cheese mixture into the saucepan. Continue to whisk until smooth and thick, about 5 minutes. Remove from heat and season with salt, pepper and nutmeg.
- Saute the remaining smoked sausages in a skillet until browned. Serve warm fondue with Lit'l Smokies smoked sausages, apple slices and toasted baguette. Drizzle fondue and apples with honey.
Nutrition Facts : Calories 279.3 calories, Carbohydrate 22.5 g, Cholesterol 39.5 mg, Fat 14.8 g, Fiber 1.3 g, Protein 12.2 g, SaturatedFat 7.8 g, Sodium 420 mg, Sugar 6.6 g
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Elisma Fourie
[email protected]This recipe is a great way to use up leftover sausage and brie. It's also a great way to impress your friends with a delicious and easy-to-make appetizer.
sinenhlanhla makapela
[email protected]This is the perfect appetizer for a party. It's easy to make and always a crowd-pleaser.
ABDI SHAFI
[email protected]I'm not a big fan of brie, but I really enjoyed this recipe. The smokiness of the sausage balanced out the richness of the cheese perfectly.
Md.Shakirul Islam Monir 2
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Edmund Ho
[email protected]I love that this recipe can be made in the slow cooker. It's so easy to just throw everything in and let it cook while I'm at work.
IC P
[email protected]This is the perfect recipe for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Nadeem yousaf Yousaf
[email protected]I was surprised at how well the sausage and brie paired together. It's a really unique and delicious combination.
Christy Vergara
[email protected]This dish is so easy to make and it always turns out perfectly. I love that I can use my favorite type of sausage and cheese.
chibunna ezemadu
[email protected]I've made this recipe several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Som Design
[email protected]I love that this recipe can be made in the slow cooker. It's so easy to just throw everything in and let it cook while I'm at work.
Grootman Jr Castro
[email protected]This is the perfect appetizer for a crowd. It's easy to make and always a crowd-pleaser.
Aanand Diwana
[email protected]I was hesitant to try this recipe because I'm not a big fan of brie, but I'm so glad I did! The smokiness of the sausage balanced out the richness of the cheese perfectly.
Rani Islam
[email protected]This dish was a huge hit at my last party! The combination of the smoky sausage and the creamy brie was irresistible. I'll definitely be making this again.