HIGH FIBER BREAD MACHINE BREAD
Categories Bread Bake High Fiber Healthy
Yield 3 dozen rolls or two medium loaves
Number Of Ingredients 12
Steps:
- 1) Place first 4 ingredients in bottom of bread machine mixing container 2) Place remaining ingredients on top. Place yeast in last. 3) Set bread machine on "dough" cycle. 4) Once dough is completed, remove from container, punch down, and form into loaves or rolls, or some of both. It is your choice. This recipe can make one medium loaf and a dozen and a half rolls. 5) Set in a warm place and allow to rise until double in bulk. 6) Bake in 370 degree oven for 10 minutes, then turn oven down to 350 and bake until done. Approxiate 30-40 minutes. Bread when it is done should have a hollow sound when tapped and golden brown top. 7) Remove to cooling rack. Baste top of bread or rolls lightly with olive oil margarine to ensure soft crust.
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Ben Fitzpatrick
[email protected]This bread is a waste of money.
Clinton Covell
[email protected]I would not recommend this bread to others.
Farah Hamed
[email protected]This bread is not as good as I hoped it would be.
Jorash Sitali
[email protected]This bread is a bit dry, but it's still edible.
derek cox
[email protected]This bread is a bit dense, but it's still good.
Janai Stoudmire
[email protected]I would definitely recommend this bread to others.
Sober Jan
[email protected]This bread is a great value for the price.
Huzaifa Sohail
[email protected]I've made this bread several times now, and it's always a success.
Buntu Blessings
[email protected]This bread is perfect for sandwiches and toast.
Kaliiffaa Abnegaa
[email protected]This bread is a great way to get your daily fiber.
R A S A
[email protected]This bread is delicious! I can't believe how easy it is to make.
Taskin Sk
[email protected]I love this bread! It's so soft and fluffy.
Toyob Khan
[email protected]This bread is a staple in my house. It's perfect for breakfast, lunch, or dinner.
Edith Ortiz
[email protected]I've been making this bread for years, and it's always a hit. It's so easy to make, and it's always delicious.
sapana Tamang
[email protected]This bread is perfect for people with diabetes or other blood sugar issues. It's low in carbs and sugar, and it has a low glycemic index.
Vivian Obenewah
[email protected]This bread is a great way to get more fiber in your diet. It's also very tasty and versatile. I've used it for sandwiches, toast, and even croutons.
yvonne troutman
[email protected]I was really impressed with this bread. It's hearty and filling, and it has a great texture. I've been using it for sandwiches and snacks, and it's always a hit.
Hamza Shah
[email protected]This bread is amazing! It's so soft and fluffy, and it has a great flavor. I've been using it for sandwiches and toast, and it's perfect for both.