HIGH-ALTITUDE BANANA BREAD
Since we live in Colorado, I am always on the lookout for high-altitude bread recipes. Much easier than worrying about conversions or hoping that a recipe designed for sea-level will turn out! This one turns out great every time! You can also add about 1/2 c of chopped nuts, dried fruit, and/or chocolate chips.
Provided by noway
Categories Healthy
Time 1h
Yield 1 loaf
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Combine butter, eggs, sugar, and mashed bananas in bowl. Bananas should be finely mashed, there can be small (1 cm or less) chunks of banana in the batter.
- Combine flour, salt, baking soda, baking powder, and cinnamon in another bowl.
- Mix wet and dry ingredients together until well blended.
- If you would like to add optional ingredients (chopped nuts, dried fruit, and/or chocolate chips), stir in about 1/2 cup here.
- Pour dough into 1 greased 9x5 inch loaf pan.
- Bake at 350F for 50 minutes, or until toothpick inserted in center comes out clean.
- Let bread cool in pan for 5-10 minutes before removing.
- Enjoy hot or cold!
Nutrition Facts : Calories 1883.7, Fat 58, SaturatedFat 32.8, Cholesterol 494.1, Sodium 3018.7, Carbohydrate 315.5, Fiber 10.6, Sugar 162.8, Protein 32.8
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[email protected]This banana bread is the perfect comfort food. It's moist, flavorful, and has just the right amount of sweetness.
Hira Amir
[email protected]This is my go-to banana bread recipe. I've made it dozens of times and it's always a hit.
Paty Delgado
[email protected]I love this banana bread recipe! It's so easy to make and it always turns out delicious.
James Sheesley
[email protected]This banana bread was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Jane Namara
[email protected]I found this recipe to be too sweet for my taste. I would reduce the amount of sugar next time.
Aisha Mahoud
[email protected]I was disappointed with this banana bread recipe. It was dry and crumbly.
Tarek Jaber
[email protected]This banana bread is the perfect comfort food. It's moist, flavorful, and has just the right amount of sweetness.
Lauren Wright
[email protected]This is my go-to banana bread recipe. I've made it dozens of times and it's always a hit.
David Vinzant
[email protected]I love this banana bread recipe! It's so easy to make and it always turns out delicious.
MD Samrat Hassan Munna
[email protected]This banana bread was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Titus Ngaruiya
[email protected]I found this recipe to be a bit bland. I would add some spices, like cinnamon and nutmeg, to give it more flavor.
anthony haber
[email protected]This banana bread was a bit too dry for my taste. I think I would add an extra egg next time.
Shahjahan Badsha
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and it tastes amazing. I will definitely be making this again and again.
Kaylee Morales
[email protected]I've made this banana bread recipe several times and it always turns out perfect. It's a family favorite!
Dayvon Daquan bennet
[email protected]This banana bread was so moist and flavorful! It was a huge hit with my family.