HIDDEN VALLEY RANCH FRIED CHICKEN
I am always looking for new ways to cook chicken. I have a familey of 6 and lets face it, chicken is cheap. This is a new twist on fried chicken that I think is quite tasty.
Provided by southern chef in lo
Categories Chicken
Time 8h40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place chicken pieces in shallow baking dish. Pour salad dressing over chicken. Cover and refrigerate for aleast 8 hours. Remove chicken and shake off excess marinade; discard the left over marinade.
- Preheat oven to 350°F.
- On plate, mix flour, salt, and pepper. Roll the chicken in seasoned flour.
- Heat 1/2 inch of oil in large skillet until small cubed of bread dropped in grease browns in 60 seconds. Fry chicken for 5 to 7 minutes on each side or until golden brown. Transfer to baking pan; bake until chicken is tender and juices run clear,about 30 minutes. Serve with corn muffins.
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Vuyolwethu Okolo
vuyolwethu.o75@hotmail.comI'm not a big fan of ranch dressing, but I loved this recipe. The chicken was so flavorful and juicy.
Md Hayat
h-md@hotmail.comThis recipe is a bit messy, but it's worth it.
Roahan Rk
r.r60@gmail.comI've never made fried chicken before, but this recipe made it easy.
BADHON pk
b31@hotmail.comThis recipe is a great way to use up leftover ranch dressing.
Diana Musyoki
d@gmail.comI'm a vegetarian, but I still enjoyed this recipe. I used tofu instead of chicken.
Juma Akter
juma.akter@hotmail.comThis recipe is a great way to introduce kids to new flavors.
Mohammed nazmul Nahim
mnahim@hotmail.frI'm not a fan of fried chicken, but I loved this recipe.
zubeda begum
z80@hotmail.comThis recipe is a bit time-consuming, but it's worth it.
Aliyah White
a-white39@hotmail.comI made this recipe for a party and it was a huge success. Everyone loved it.
Zaheer Meo
m@hotmail.comThe chicken was a little too salty for my taste, but I still enjoyed it.
IQra Azeem
a@hotmail.co.ukI've tried other fried chicken recipes, but this one is by far the best.
Paresi Rasa
pr18@gmail.comThis recipe is a great way to use up leftover chicken.
Jackson Berenato
berenatojackson98@gmail.comI'm not a big fan of ranch dressing, but I loved this recipe. The chicken was so flavorful and the coating was crispy and crunchy.
humayra khatun
k@yahoo.comThis recipe is so easy to follow and the chicken is always crispy and juicy.
Okechukwu Stanley
okechukwu@gmail.comI followed the recipe exactly and the chicken turned out perfectly. I will definitely be making this again.
Peter Nzarubala
n_p@yahoo.comThe chicken was a little dry, but the ranch coating was amazing.
Belinda Smith
b.smith44@yahoo.comI've made this recipe a few times now and it's always a hit with my family and friends.
Gourley Shae
gourleys@yahoo.comThis recipe is a keeper! The chicken was so juicy and flavorful, and the ranch coating was crispy and delicious.