HICKORY NUT CAKE

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Hickory Nut Cake image

Grandma made this cake often when I was a little girl, using nuts I collected.-Sue Gronholz, Beaver Dam, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 12-16 servings.

Number Of Ingredients 20

3/4 cup shortening
1-1/2 cups sugar
2-1/2 cups cake flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup water
1/2 teaspoon vanilla extract
1 ounce unsweetened chocolate, grated
1/2 cup chopped hickory nuts
1/4 cup chopped maraschino cherries
4 egg whites
FROSTING:
1/2 cup shortening
1/2 cup butter, softened
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
1/8 teaspoon salt
3 cups confectioners' sugar
1 to 2 tablespoons milk
10 to 12 hickory nut halves, optional

Steps:

  • In a bowl, cream shortening and sugar until light and fluffy. Combine the flour, baking powder and salt; add to the creamed mixture alternately with water. Add extracts, chocolate, nuts and cherries; mix well. , In a small bowl, beat egg whites until soft peaks form; fold into batter. Pour into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool. , For frosting, cream shortening and butter in a bowl. Add extracts and salt. Beat in sugar and milk. Frost cake. Top with nut halves if desired.

Nutrition Facts : Calories 470 calories, Fat 24g fat (8g saturated fat), Cholesterol 15mg cholesterol, Sodium 180mg sodium, Carbohydrate 60g carbohydrate (40g sugars, Fiber 1g fiber), Protein 4g protein.

Joan Priester
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This cake is delicious! The hickory nuts add a unique flavor that I really enjoyed. The cake is also very moist and flavorful. I'll definitely be making this cake again.


Member Chakma
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I've made this cake several times now and it's always a hit. It's so moist and flavorful. I love the crunchy topping. It's the perfect cake for a potluck or a special occasion.


Gary Smith
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This cake is a keeper! It's so easy to make and it always turns out perfectly. I love the nutty flavor of the hickory nuts. It's the perfect cake for any occasion.


Dzya Wilson
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I'm not a big fan of hickory nuts, but I decided to try this cake anyway. I was pleasantly surprised! The hickory nuts added a subtle flavor that was really nice. The cake was also very moist and flavorful. I'll definitely be making this cake again.


Chief rocka
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This cake is amazing! It's so moist and flavorful. The hickory nuts add a unique flavor that I've never tasted before. I'll definitely be making this cake again.


Amowie Favour
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I made this cake for my family and they loved it! It's a really easy recipe to follow and the cake turned out perfectly. The hickory nuts added a really nice flavor and texture to the cake.


Miriam Hernandez
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This is the best hickory nut cake I've ever had! It's so moist and flavorful. The hickory nuts add a perfect touch of sweetness and crunch. I'll definitely be making this cake again and again.


Taveion Bastildo
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I was looking for a new hickory nut cake recipe and this one did not disappoint. The cake was moist and flavorful, and the hickory nuts added a nice crunch. I will definitely be making this cake again.


Kimberly Terrell
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This cake is delicious! The hickory nuts add a unique flavor that I really enjoyed. The cake is also very moist and flavorful. I'll definitely be making this cake again.


Abrham Kassahun
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I've made this cake several times now and it's always a hit. It's so moist and flavorful. I love the crunchy topping. It's the perfect cake for a potluck or a special occasion.


Farooq hum
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This cake is a keeper! It's so easy to make and it always turns out perfectly. I love the nutty flavor of the hickory nuts. It's the perfect cake for any occasion.


Abdou Coulibaly
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I'm not a big fan of hickory nuts, but I decided to try this cake anyway. I was pleasantly surprised! The hickory nuts add a subtle flavor that is really nice. The cake is also very moist and flavorful. I'll definitely be making this cake again.


Juanita Olyn
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This cake is so easy to make and it tastes delicious. I love the hint of hickory nuts in the batter. It's the perfect cake for a special occasion or just for a sweet treat.


Deidra Bendyk
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I made this cake for a potluck and it was a hit! Everyone loved the rich, nutty flavor and the moist texture. I'll definitely be making this cake again. Thanks for sharing the recipe!


Marilyn Mutia
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This hickory nut cake is a must-try for anyone who loves a moist, flavorful cake with a unique nutty flavor. The recipe is easy to follow and the results are amazing. I'll definitely be making this cake again and again!