HIBISCUS AGUA FRESCA
Provided by Bon Appétit Test Kitchen
Categories Non-Alcoholic Ginger Fourth of July Low Fat Quick & Easy Low Cal Cinco de Mayo Backyard BBQ Spring Summer Shower Healthy Low Cholesterol Engagement Party Party Bon Appétit Drink
Yield Makes 8
Number Of Ingredients 3
Steps:
- Peel and thinly slice fresh ginger. Combine ginger, hibiscus flowers, and 3 cups boiling water in a medium pot. Let steep at room temperature for 30 minutes. Strain into a large pitcher, discarding solids. Add sugar; stir until dissolved. Add 8 cups cold water. Fill glasses with ice; pour agua fresca over and serve. DO AHEAD: Can be made 3 days ahead. Cover and chill.
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Rabby Khandakar
[email protected]I'm so glad I found this recipe! This agua fresca is the perfect drink to enjoy on a hot day. It's refreshing, flavorful, and easy to make.
Daniyal Awan
[email protected]This agua fresca is a great way to cool down on a hot summer day. It's also a great source of antioxidants, which can help boost your immune system.
Dolat Bheel
[email protected]I love the fact that this recipe uses all-natural ingredients. It's a healthy and refreshing drink that I can feel good about giving to my family.
Gobeen Ghimire
[email protected]This is the perfect drink to serve at a Mexican-themed party. It's refreshing, flavorful, and non-alcoholic, so everyone can enjoy it.
Tshepo Maseko
[email protected]I made this agua fresca for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful pink color.
Bablo Prince
[email protected]This agua fresca is so refreshing and flavorful. I love the tartness of the hibiscus flowers and the sweetness of the sugar. It's the perfect drink to quench your thirst on a hot day.
David Tester
[email protected]I've tried several hibiscus agua fresca recipes, and this one is by far the best. The flavor is amazing and it's so easy to make.
Ahmed Shipu
[email protected]This agua fresca is a great way to get your daily dose of antioxidants. Hibiscus flowers are packed with antioxidants, which can help protect your cells from damage.
Colette Ritter
[email protected]I love that this recipe uses fresh hibiscus flowers. It gives the agua fresca a much more intense flavor than if you were to use dried flowers.
Kelechi Blessing
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this agua fresca without any problems.
Ram Meetoo
[email protected]I made this agua fresca for my family and they loved it! Even my kids, who are picky eaters, enjoyed it.
Feenat Shariff
[email protected]This is the perfect drink to serve at a party or gathering. It's non-alcoholic so everyone can enjoy it, and it's so refreshing and flavorful.
Stella Anamanya
[email protected]I love the beautiful pink color of this agua fresca. It's so festive and inviting.
Roger Van Dusen
[email protected]I've made this agua fresca several times now and it's always a hit. It's so refreshing and flavorful, and it's a great way to cool down on a hot day.
Sharaf Uddin
[email protected]This recipe is a great way to use up leftover hibiscus flowers. I always have a few extra flowers after making hibiscus tea, and this is a great way to use them up.
Chandavi
[email protected]I love making this hibiscus agua fresca on hot summer days. It's so easy to make and it's always a hit with my friends and family.
Patrick Mwale
[email protected]This hibiscus agua fresca is incredibly refreshing and flavorful! The combination of hibiscus and lime is perfect, and the sweetness is just right. I will definitely be making this again.