HERSHEY'S CLASSIC CHOCOLATE CHIP COOKIES RECIPE - (3.9/5)
Provided by mattyrana
Number Of Ingredients 10
Steps:
- Heat oven to 375˚. Stir together flour, baking soda, and salt. Beat butter, granulated sugar, brown sugar, and vanilla in a large bowl with mixer until creamy. Add eggs; beat well. Gradually add flour mixture, beating well. Stir in chocolate chips and nuts, if desired. Drop by rounded teaspoons onto ungreased cookie sheet. Bake 8-10 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely. PAN RECIPE: Spread batter in greased 15 ½x10 ½x1-inch jelly-roll pan. Bake at 375˚ for 20 minutes or until lightly browned. Cool completely; cut into bars. Makes about 4 dozen bars.
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Alex Deering
deeringa68@hotmail.comThese cookies are delicious! I made them for my friends and they loved them.
Ahsan Butt
a13@hotmail.comI love these cookies! They're so easy to make and they taste amazing.
Ernesto Decoteau
d-e0@yahoo.comThese cookies are the best! I've made them several times and they're always a hit.
Angel “Queen Bee” Zarate
za@hotmail.co.ukI made these cookies for my family and they loved them! They're the perfect dessert for any occasion.
Peter Kinyua
kp@yahoo.comThese cookies are delicious! They're so easy to make and they taste amazing.
Tshegofatso Sekeme
s-t@hotmail.comI love these cookies! I've made them several times and they're always perfect.
Roberto Rios
robertorios@gmail.comThese cookies are the bomb! I made them for a party and they were gone in minutes.
E M X Z
m_e10@gmail.comI've made these cookies several times and they're always a hit. They're so easy to make and they taste amazing.
Jatinder Singh
s.jatinder@hotmail.comThese cookies are delicious! I made them for my kids and they loved them. They're the perfect after-school snack.
Liaqat Dogar
dl@gmail.comI love these cookies! They're so chewy and chocolatey. I always add a little extra chocolate chips because I can't get enough of them.
Obi Wisdom
wisdom@hotmail.co.ukThese cookies are the best! They're so easy to make and they always turn out perfectly. I've made them dozens of times and they're always a hit with my family and friends.