HERSHEY'S CHERRY CORDIAL CREME CHEESECAKE

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Hershey's Cherry Cordial Creme Cheesecake image

Taken from the back of a package of Hershey's Cherry Cordial Kisses. The title of the recipe is misleading, as it is not, in fact, a cheesecake. The cake is chocolate. There are a lot of ingredients, but it looks more complicated than it really is. I've made it several times, every time without a hitch. I was so impressed with how it turned out it's the background picture on my cell phone, and it definitely tastes as good as it looks!

Provided by ckmclements

Categories     Cheesecake

Time 1h25m

Yield 8-10 serving(s)

Number Of Ingredients 13

1/2 cup butter or 1/2 cup margarine, melted
1 1/4 cups granulated sugar
1 teaspoon vanilla extract
2 eggs
2/3 cup all-purpose flour
1/2 cup cocoa
1/4 teaspoon baking powder
1/4 teaspoon salt
1 (8 ounce) package cream cheese, softened
1 cup powdered sugar
1/2 cup whipping cream, chilled
1 (21 ounce) can cherry pie filling, drained
25 Hershey chocolate kisses (the recipe specifically calls for Hershey's Cherry Cordial Kisses, regular ones will do)

Steps:

  • Heat oven to 350.
  • Line 9-inch round cake pan with foil, extending foil beyond the sides. Grease foil.
  • Stir together melted butter, granulated sugar, and vanilla in a large bowl. Add eggs. Beat well using spoon. Stir together flour, cocoa, baking powder, and salt. Gradually add to egg mixture, beating with a spoon until well blended. Spread batter in prepared pan.
  • Bake 25 minutes or until cake is set. (Cake is fudgy and will not test done.) Remove from oven. Cool completely in pan on wire rack.
  • Beat cream cheese and powdered sugar in medium bowl until well blended. Beat whipping cream until stiff. Gradually fold into cream cheese mixture, blending well. Spread over brownie layer. Cover. Refrigerate until serving time. Use foil to lift out of pan; remove foil.
  • Just before serving, put cherry pie filling in 5-inch wide heart shape in center of dessert. (I went to Wal-Mart and found a set of heart-shaped cookie cutters to do this step.) Place kisses around edge. Cut into wedges; serve with remaining pie filling. Cover; refrigerate leftover dessert.

Tarif Hasan
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As a paleo eater, I'm always looking for paleo-friendly desserts. This paleo cheesecake recipe was the perfect solution! The cheesecake was delicious, and it was made with all paleo-approved ingredients. I will definitely be making this again.


N pathan Sk
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I'm a big fan of the keto diet, and I'm always looking for new keto-friendly recipes. This keto cheesecake recipe was a game-changer! The cheesecake was rich and creamy, and it didn't kick me out of ketosis. I will definitely be making this again.


Daniyal ali Daniyal ali
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I'm on a low-carb diet, but I still wanted to enjoy a slice of cheesecake. This low-carb cheesecake recipe was the perfect solution! The cheesecake was delicious, and it didn't spike my blood sugar. I will definitely be making this again.


Marilynn Lopez
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I'm a vegan, but I still love cheesecake. This vegan cheesecake recipe was the perfect solution for me! The cheesecake was rich and creamy, and the cherry cordial topping was the perfect finishing touch. I will definitely be making this again.


Chaudhary Seema
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As someone who is lactose intolerant, I'm always on the lookout for dairy-free desserts. This cheesecake was a godsend! It was creamy and delicious, and I didn't miss the dairy at all. I will definitely be making this again.


Watts Muwonge
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I was so excited to find this gluten-free cheesecake recipe! I've been craving cheesecake for weeks, but I haven't been able to find a gluten-free recipe that I liked. This recipe was a lifesaver! The cheesecake was delicious, and I didn't miss the g


Naveed Alik
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Even though I'm just cooking for myself, I still wanted to try this recipe. I'm so glad I did! The cheesecake was surprisingly easy to make, and it turned out perfectly. I love the individual serving size, too. It's the perfect way to satisfy my swee


Mdkobir Gazi
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I made this cheesecake for a party I was hosting, and it was a huge success! Everyone loved the unique flavor and the creamy texture. I would definitely make this again for any special occasion.


Ameer Gull
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This cheesecake was absolutely divine! The cherry cordial flavor was subtle but present, and the cheesecake itself was creamy and rich. I loved the chocolate cookie crust, too. This is definitely a recipe I'll be making again and again.


Sorojit Biswas
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As a self-proclaimed cheesecake connoisseur, I can say that this recipe is a winner. The cheesecake was creamy and smooth, with a perfect balance of sweetness and tartness. The cherry cordial topping was the perfect finishing touch. I highly recommen


Jaan Kumar
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Chocolate and cherry are two of my favorite flavors, so I knew I had to try this cheesecake. I was not disappointed! The cheesecake was rich and decadent, and the cherry cordial topping was sweet and tart. I will definitely be making this again and a


Chandra Balayar
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I'm not much of a baker, but this recipe was easy to follow and turned out great! The cheesecake was creamy and flavorful, and the cherry cordial topping was the perfect finishing touch.


Mr. Saju Ahmed
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I've made this cheesecake several times now, and it's always a crowd-pleaser. The combination of chocolate, cherries, and cream cheese is irresistible. I highly recommend this recipe.


Olivia mary
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This cheesecake was a hit at my last dinner party! The cherry cordial flavor was unique and delicious, and the creamy texture was perfect. I will definitely be making this again.


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