HERMITS MY FAVORITE RECIPE
So good for ya ! Love hermits, had many different recipes for them and this is the best one I have found. Love the wonderful aroma that fills the house while cooking them. My daughter made these up tonight ~ This one came from a classmate of my husband, his wife had brought them over to us when we invited them for dinner one...
Provided by Carol Junkins
Categories Cookies
Time 30m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees F. CREAM TOGETHER: Sugar and crisco ~ Beat in eggs ~ then add molasses and water and mix until smooth. SET ASIDE ( Some have suggested that these are to sweet and have cut the white sugar amount down. So be aware of that if you don't want them to sweet)
- 2. SIFT TOGETHER: Flour, baking soda, cinnamon, cloves and ginger. Add to liquid ingredients. ADD: Nuts and raisins
- 3. Grease a large cookie sheet. Make 3 lengths about 3 inches wide. Sprinkle tops with sugar. Bake at 350 degrees for 15-20 minutes. Do not overcook, will be dry, check at 15 Cool and cut.
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William Dau
[email protected]These hermits are the perfect combination of spices and sweetness. I will definitely be making them again.
Courtney Noel
[email protected]I'm not a big fan of hermits, but these were actually pretty good!
Nhlanhla Siya
[email protected]These hermits are very easy to make and they are so delicious! I will definitely be making them again.
Osman Telicom
[email protected]I made these hermits for a bake sale and they were a huge success! Everyone loved them.
chuck white
[email protected]These hermits are a bit too sweet for my taste, but they are still very good.
Sandra Victoria
[email protected]I love these hermits! They are the perfect treat for a cold winter day.
ariadna abella
[email protected]These hermits are so moist and flavorful! I will definitely be making them again.
salman thind
[email protected]I've made these hermits several times and they always turn out great! They are a favorite of my family and friends.
Meera Hale
[email protected]These hermits are delicious! I love the combination of spices and the frosting is the perfect finishing touch.
Koysor Ahmed
[email protected]I made these hermits for my family and they loved them! They said they were the best hermits they had ever tasted.
Jiten Brave
[email protected]These hermits are a bit time-consuming to make, but they are so worth it! They are the perfect treat for a special occasion.
robbil shakh
[email protected]I've tried many different hermit recipes, but this one is by far the best. The hermits are moist and flavorful, and the frosting is the perfect complement.
Si SOHEL
[email protected]These hermits are so easy to make and they taste amazing! I will definitely be making them again.
Pak News
[email protected]I made these hermits for a party and they were a huge hit! Everyone loved them.
Michael Keihn
[email protected]These hermits are the best! I've made them several times and they always turn out perfect. They're so moist and flavorful, and the frosting is the perfect finishing touch.