HERMIT COOKIES (DIABETIC)
These have been a favorite of mine for quite some time and i hope they be will for you after trying them.
Provided by Bluenoser
Categories Dessert
Time 25m
Yield 48 Cookies
Number Of Ingredients 13
Steps:
- Cream together shortening and brown sugar replacement.
- Add egg ,beat until light and fluffy.
- Combine flour,baking powder,cinnamon,salt,baking soda,nutmeg and cloves in sifter.
- Add alternately with milk to creamed mixture.
- Fold in raisins and walnuts.
- Drop by teaspoonfuls onto lightly greased baking sheets,2 to 3 inches apart.
- Bake at 350F for 12 to 15 minutes.
Nutrition Facts : Calories 42.6, Fat 2.7, SaturatedFat 0.6, Cholesterol 4.4, Sodium 28.9, Carbohydrate 4, Fiber 0.2, Sugar 0.6, Protein 0.7
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Babu Basha
[email protected]These cookies are a great way to use up leftover applesauce.
Elliot
[email protected]I love the fact that these cookies are made with whole wheat flour and oats. It makes them a healthier choice than traditional cookies.
Hassan Computer
[email protected]These cookies are perfect for a quick and easy snack.
Mona Arora
[email protected]I'm so glad I found this recipe. These cookies are a delicious and healthy way to satisfy my sweet tooth.
Washington Magidi
[email protected]These cookies are a great addition to any diabetic's holiday baking list.
T Shahzad
[email protected]I'm not a diabetic, but I love these cookies. They are so delicious and satisfying.
Md Sahin Sarker
[email protected]These cookies are a great way to use up leftover oats and nuts. They are also a good way to get your kids to eat their oatmeal.
Bc Sarita
[email protected]I love these cookies! They are so easy to make and they always turn out perfect.
Abelino Bukat
[email protected]These cookies are a lifesaver for me. I have diabetes and it's hard to find sweets that I can enjoy. These cookies are a delicious and guilt-free treat.
Sm Zahid
[email protected]I've tried many diabetic cookie recipes, but these are by far the best. They are so soft and chewy, and the flavor is amazing.
Hojrot Pk
[email protected]These cookies are a great way to satisfy your sweet tooth without overindulging. They are also a good source of fiber and protein.
Seth Coffman
[email protected]I made these cookies for my diabetic mother-in-law and she loved them! They are the perfect balance of sweetness and spice.
Md Rofique
[email protected]These hermit cookies are a delightful treat for people with diabetes. They are easy to make and have a delicious, chewy texture. I especially love the combination of oats, nuts, and spices.