HERMAN SOURDOUGH STARTER
Steps:
- In a large glass or plastic container, dissolve the yeast in warm water. Stir in 2 cups flour and 1/4 cup sugar, mix until smooth. (DO NOT USE A METAL SPOON)! Cover loosely and store in a warm place overnight.
- The next day, stir and refrigerate. Stir once each day for the next four days.
- On the fifth day, stir, then divide in half. Give half away with feeding instructions.
- Feed starter with 1/2 cup white sugar, 1 cup flour, and 1 cup milk. Stir until smooth. Cover and place in refrigerator. Stir once each day for next four days.
- On the tenth day feed again with 1/2 cup white sugar, 1 cup flour, and 1 cup milk. Return to refrigerator and stir once each day for the next four days.
- On the fifteenth day it is ready to be used for baking.
- Reserve one cup of the starter in the refrigerator and continue to follow the stir and feed cycle (Stir once a day for four days, stir and feed on the fifth day, ready for use on the tenth day.)
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ARYAN SHRESTHA
s64@hotmail.comThis recipe is too complicated for me.
Kuber Rai
r@hotmail.frI'm not sure if I can make this recipe, but I'm going to try.
Stamba Kripsha
k31@gmail.comI'm going to try this recipe this weekend.
Willie Centeno
wc@hotmail.comThis recipe looks delicious.
ADEOYE AKANJI
akanji-adeoye@aol.comI can't wait to try this recipe.
Rogelio Arguelles
rogelio_arguelles76@hotmail.comThis recipe is a keeper!
Man Kumar Pun
p_m@gmail.comI highly recommend this recipe to anyone who loves sourdough bread.
Patricia Melara
m.patricia@hotmail.comThis is the best sourdough starter recipe I've ever tried.
Kinney McRae
k@hotmail.frI'm so glad I found this recipe. My sourdough bread has never been better!
Doug Brown
d9@gmail.comThis starter recipe is easy to follow and the starter is always active and bubbly.
Paul Walters
p.w14@hotmail.comI love the tangy flavor that this starter gives to my sourdough bread.
MNJP MZYE
mzye.mnjp40@aol.comThis recipe is a lifesaver! I was having trouble getting my sourdough starter to activate, but this recipe worked like a charm.
Donald Ellett
e.d14@yahoo.comI've been using this starter recipe for years and it never fails me. My sourdough bread is always a hit with my family and friends.
Lizy Asantewaa
l.asantewaa75@hotmail.comI'm a sourdough baking newbie and this recipe was perfect for me. My starter turned out great and my bread was delicious!
Nicole Warner
warner-n@hotmail.comThis starter recipe is amazing! My sourdough bread has never been better.
waseem awan
waseemawan59@yahoo.comI was a bit intimidated to try making my own sourdough starter, but this recipe made it so easy. I'm so glad I gave it a try!
Baqir Rizvi Al Hanafi
b.h22@yahoo.comI've tried many sourdough starter recipes, but this one is by far the best. It's simple to follow and the starter is always reliable.
MR• WOLF YT
my@hotmail.frThis recipe is a game-changer for my sourdough baking. The starter is easy to maintain and produces a delicious, tangy flavor in my bread.
Wajahat Ahmed
w_a32@hotmail.frI love this sourdough starter recipe! It's so easy to make and the starter is always active and bubbly. My sourdough bread has never tasted better.
Asihk Das
a-das@aol.comHerman Sourdough Starter is a great recipe for beginners. It's easy to follow and the starter turns out great! I've been using it for a few months now and my sourdough bread has never been better.