HERMAN SOURDOUGH STARTER
Steps:
- In a large glass or plastic container, dissolve the yeast in warm water. Stir in 2 cups flour and 1/4 cup sugar, mix until smooth. (DO NOT USE A METAL SPOON)! Cover loosely and store in a warm place overnight.
- The next day, stir and refrigerate. Stir once each day for the next four days.
- On the fifth day, stir, then divide in half. Give half away with feeding instructions.
- Feed starter with 1/2 cup white sugar, 1 cup flour, and 1 cup milk. Stir until smooth. Cover and place in refrigerator. Stir once each day for next four days.
- On the tenth day feed again with 1/2 cup white sugar, 1 cup flour, and 1 cup milk. Return to refrigerator and stir once each day for the next four days.
- On the fifteenth day it is ready to be used for baking.
- Reserve one cup of the starter in the refrigerator and continue to follow the stir and feed cycle (Stir once a day for four days, stir and feed on the fifth day, ready for use on the tenth day.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ARYAN SHRESTHA
[email protected]This recipe is too complicated for me.
Kuber Rai
[email protected]I'm not sure if I can make this recipe, but I'm going to try.
Stamba Kripsha
[email protected]I'm going to try this recipe this weekend.
Willie Centeno
[email protected]This recipe looks delicious.
ADEOYE AKANJI
[email protected]I can't wait to try this recipe.
Rogelio Arguelles
[email protected]This recipe is a keeper!
Man Kumar Pun
[email protected]I highly recommend this recipe to anyone who loves sourdough bread.
Patricia Melara
[email protected]This is the best sourdough starter recipe I've ever tried.
Kinney McRae
[email protected]I'm so glad I found this recipe. My sourdough bread has never been better!
Doug Brown
[email protected]This starter recipe is easy to follow and the starter is always active and bubbly.
Paul Walters
[email protected]I love the tangy flavor that this starter gives to my sourdough bread.
MNJP MZYE
[email protected]This recipe is a lifesaver! I was having trouble getting my sourdough starter to activate, but this recipe worked like a charm.
Donald Ellett
[email protected]I've been using this starter recipe for years and it never fails me. My sourdough bread is always a hit with my family and friends.
Lizy Asantewaa
[email protected]I'm a sourdough baking newbie and this recipe was perfect for me. My starter turned out great and my bread was delicious!
Nicole Warner
[email protected]This starter recipe is amazing! My sourdough bread has never been better.
waseem awan
[email protected]I was a bit intimidated to try making my own sourdough starter, but this recipe made it so easy. I'm so glad I gave it a try!
Baqir Rizvi Al Hanafi
[email protected]I've tried many sourdough starter recipes, but this one is by far the best. It's simple to follow and the starter is always reliable.
MR• WOLF YT
[email protected]This recipe is a game-changer for my sourdough baking. The starter is easy to maintain and produces a delicious, tangy flavor in my bread.
Wajahat Ahmed
[email protected]I love this sourdough starter recipe! It's so easy to make and the starter is always active and bubbly. My sourdough bread has never tasted better.
Asihk Das
[email protected]Herman Sourdough Starter is a great recipe for beginners. It's easy to follow and the starter turns out great! I've been using it for a few months now and my sourdough bread has never been better.