Make and share this Herbed Warm Goat Cheese Salad recipe from Food.com.
Provided by startnover
Categories Cheese
Time 18m
Yield 8 serving(s)
Number Of Ingredients 20
Steps:
- Cheese:.
- Combine garlic, thyme, pepper, salt, and oil in a bowl.
- Whisk to incorporate ingredients.
- Place the cheese slices into the mixture making sure to coat all sides.
- Cover and refrigerate overnight.
- Dressing:.
- Using a whisk mix all ingredients except olive oil in a bowl. After all are well mixed use whisk and slowly add oil to emulsify. Refrigerate till ready to serve.
- Before serving place a cookie sheet in oven and preheat to 350°.
- Spread bread crumbs onto plate and roll the cheese in them. Make sure to press the crumbs into the cheese.
- Transfer the cheese onto the hot pan and cook for 8 minutes.
- Toss the greens and all desired add ins together w/ desired amount of dressing and top each salad with cheese.
- Serve while cheese is warm.
- Prep time does not include chilling time.
Nutrition Facts : Calories 662.2, Fat 61.8, SaturatedFat 12.2, Cholesterol 17, Sodium 2357.7, Carbohydrate 20.6, Fiber 2, Sugar 2, Protein 8.8
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Ami Hossaen
[email protected]This salad was not what I expected. The goat cheese was not melted and the dressing was too oily. I would not make this again.
Ayrton Oosterbosch
[email protected]This salad was a bit bland for my taste. The goat cheese was not very flavorful and the dressing was too vinegary. I would not make this again.
BAD PRAKASH
[email protected]This salad was easy to make and very tasty. The goat cheese was a nice touch, and the dressing was light and flavorful. I would definitely make this again.
Sam Oldaker
[email protected]I made this salad for lunch and it was delicious. The goat cheese was creamy and tangy, and the dressing was light and flavorful. I will definitely be making this again.
Nurislmar Burislmar
[email protected]This salad was amazing! The goat cheese was perfectly melted and the dressing was so flavorful. I will definitely be making this again.
Will Coffey
[email protected]This salad is delicious and easy to make. I used a store-bought vinaigrette dressing and it was still very good. I will definitely be making this again.
Chiron Counseling, LLC
[email protected]I've made this salad several times now and it's always a hit. I love the combination of flavors and textures. The goat cheese is creamy and tangy, the walnuts add a nice crunch, and the dressing is light and flavorful.
Monae'KeKe Designz
[email protected]This salad is so easy to make and it's always a crowd-pleaser. The goat cheese is creamy and flavorful, and the dressing is light and refreshing. I love that it's a healthy dish that doesn't skimp on flavor.
Qaisar Abbas Rahber
[email protected]I made this salad for a picnic and it was a total crowd-pleaser. The goat cheese was perfectly melted and gooey, and the salad greens were fresh and crisp. The dressing was also delicious and really tied the whole dish together.
Mst Daliya
[email protected]This salad was a hit at my last dinner party! The goat cheese was creamy and flavorful, and the herbs and vinaigrette dressing really brought out the flavors of the salad greens. I will definitely be making this again.