HERBED TROUT WITH LEMON BUTTER
Steps:
- 4. Preheat oven to 450 degrees F. 5. On a cutting board, spread each fish open, skin side down. 6.In a small bowl stir together melted butter and lemon juice. Set half of the butter mixture aside. 7.Brush remaining half of the butter mixture over fish. 8.In a small bowl stir together onion, rosemary, lemon peel, salt, and pepper. Sprinkle onion mixture over fish. 9.Fold fish closed and place fish on a greased 15x10x1-inch baking dish. 10.Brush remaining butter mixture over the closed fish. 11.Bake in a 450 degree F oven for 15 minutes or until fish begins to flake when tested with a fork. 12.If desired, sprinkle fish with parsley. Serve fish with lemon wedges.
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Md Sanaulla
[email protected]This is the best trout recipe I've ever had. The trout is cooked perfectly, and the lemon butter sauce is divine. I will definitely be making this again and again.
Foustine Kiptoo
[email protected]This recipe is a great way to show off your culinary skills. The trout is cooked perfectly, and the lemon butter sauce is amazing. I highly recommend this recipe!
Bryan Kelliher
[email protected]I've made this recipe several times now, and it's always a hit with my guests. The trout is always cooked perfectly, and the lemon butter sauce is to die for.
Rs Sadik
[email protected]I'm always looking for new ways to cook trout, and this recipe is definitely a keeper. The trout is cooked perfectly, and the lemon butter sauce is amazing.
niraj rawat
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the lemon butter sauce, and they always ask for seconds.
dodo ashry7
[email protected]I love that this recipe is so versatile. I've made it with trout, salmon, and halibut, and it's always delicious.
July Castro loum
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the trout is always cooked perfectly.
khalid Walker
[email protected]Overall, I thought this recipe was just okay. I wouldn't make it again.
Janna Gladman
[email protected]The lemon butter sauce was a bit too rich for my taste. I think I would have preferred it with a lighter sauce.
emad hamidi
[email protected]The trout was a bit overcooked for my taste. I think I would have preferred it cooked for a shorter amount of time.
Lisa Ougrah
[email protected]I found this recipe to be a bit bland. I think it needed more seasoning.
Zak Ses
[email protected]This recipe was a bit too fishy for my taste. I think I would have preferred it with a different type of fish.
IRFAN ADH DHAIYAN
[email protected]I'm not a big fan of trout, but I really enjoyed this recipe. The trout was cooked perfectly and the lemon butter sauce was delicious. I'll definitely be making this again.
Sheikh Zubair
[email protected]This is my new favorite way to cook trout. The trout is so flaky and moist, and the lemon butter sauce is to die for. I highly recommend this recipe!
Yusra khan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The trout was cooked perfectly and the lemon butter sauce was amazing. I will definitely be making this again.
SM_ Entertainment
[email protected]This recipe is a great way to cook trout. The lemon butter sauce is so flavorful and really brings out the taste of the trout. I also love that this recipe is so easy to make. I was able to have a delicious trout dinner on the table in less than 30 m
nanie gaming
[email protected]I love how easy this recipe is to make. I was able to have a delicious trout dinner on the table in under 30 minutes. The herbed trout was flaky and moist, and the lemon butter sauce was tangy and rich. I will definitely be making this again!
Jalil khan Jalil khan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The trout is cooked perfectly and the lemon butter sauce is divine. I highly recommend this recipe!
Johora Khatun
[email protected]This trout recipe was a hit with my family! The lemon butter sauce was so flavorful and really complemented the delicate taste of the trout. I will definitely be making this again!