HERBED TOMATO SOUP WITH PASTA
Provided by Lucindy Willis
Categories Soup/Stew Herb Pasta Tomato Vegetarian Quick & Easy Winter Bon Appétit North Carolina
Yield Serves 4
Number Of Ingredients 11
Steps:
- Combine vegetable broth, diced russet potato, 1/4 cup green onions, chopped fresh parsley, chopped garlic, dried thyme and dried sage in large Dutch oven. Simmer over medium heat until potato is tender, about 15 minutes. Add spicy vegetable juice and pasta; simmer until pasta is tender, stirring occasionally, about 8 minutes. Season to taste with salt and pepper.
- Ladle soup into bowls. Garnish with remaining 1/4 cup green onions. Sprinkle cheese and croutons over, if desired.
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Aragon Denförste
[email protected]I'm not sure what I did wrong, but my soup turned out really bland. I think I might have forgotten to add the salt.
KaVlogbarkadz TV
[email protected]This soup is just okay. It's not bad, but it's not amazing either.
vicky kirk
[email protected]I followed the recipe exactly, but my soup turned out way too salty. I think I'll use less salt next time.
Tebogo Masoko
[email protected]The soup was too watery for my liking. I had to add some cornstarch to thicken it up.
Baloch Jawad
[email protected]This soup is a bit bland for my taste. I added some extra seasonings and it was much better.
Bankole tope
[email protected]I'm not a fan of pasta in soup, but I made this recipe without it and it was still delicious.
zouna 8
[email protected]This soup is a great way to use up leftover tomatoes.
Timothy McAuliffe
[email protected]I love that this soup is made with fresh tomatoes. It really makes a difference in the flavor.
Md asatolla Mia
[email protected]I made this soup in my slow cooker, and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
sufian aziz
[email protected]This soup is so easy to make, and it's perfect for a weeknight meal.
Ahmadsaqr 2012
[email protected]I love the addition of herbs to this soup. It really gives it a unique flavor.
Sadin Barmon
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the pasta, and they don't even notice the tomatoes.
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[email protected]I'm not a huge fan of tomato soup, but this recipe changed my mind. It's so flavorful and comforting.
Jannatun Nayem (Hridoy)
[email protected]I added some shredded chicken to this soup, and it was amazing! It's a great way to use up leftover chicken.
Maye Smule
[email protected]This soup is delicious and easy to make. I love that I can use fresh or canned tomatoes.
Koushar Koushar
[email protected]I've made this soup several times now, and it's always a winner. It's so easy to make, and the leftovers are even better the next day.
Kashif Soomro
[email protected]This soup is the perfect comfort food. It's warm, flavorful, and filling. I love to make it on a cold winter day.
Sengendo Ivan
[email protected]I made this soup for a potluck, and it was a huge success! Everyone loved it.
bidur official
[email protected]I love the simplicity of this recipe. It's so easy to make, and the results are always delicious.
Lyndsey Hagen
[email protected]This herbed tomato soup with pasta was a hit with my family! The flavors were perfectly balanced, and the pasta added a nice heartiness to the soup. I will definitely be making this again.