HERBED SUMMER SQUASH
Provided by Food Network Kitchen
Time 20m
Steps:
- Saute 1 1/2 pounds diced yellow squash in butter over medium-high heat, 1 minute. Add 1/2 cup chicken broth, 2 sprigs thyme, and salt to taste; bring to a simmer. Reduce the heat to medium low; partially cover and cook, stirring occasionally, until tender, about 8 minutes. Uncover; cook 2 more minutes. Stir in chopped parsley and salt and pepper to taste.
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Nanziri Mariam
[email protected]I love this recipe because it's so versatile. You can add different herbs or vegetables to change up the flavor.
Cynthia Njobvu
[email protected]This recipe is a great way to get your kids to eat their vegetables. It's also a healthy and delicious side dish.
Allen Oliphant
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at a party or potluck.
Frida Tshabangu
[email protected]This recipe is easy to follow and the results are impressive. I highly recommend it!
Ahiya Ayan
[email protected]I love this recipe because it's so versatile. You can add different herbs or vegetables to change up the flavor.
Tyler Lucas
[email protected]This recipe is a great way to use up summer squash. It's also a healthy and affordable dish.
Gaming with Free Fire
[email protected]I've been making this recipe for years and it's always a hit. It's a great dish to serve at a party or potluck.
Jannatulfardousjui
[email protected]This recipe is a great way to use up leftover squash. It's also a healthy and affordable dish.
Toufik Chakhma
[email protected]I love this recipe because it's so versatile. You can add different herbs or vegetables to change up the flavor.
Chemo Sam
[email protected]This recipe is a great way to get your kids to eat their vegetables. It's also a healthy and delicious side dish.
Xtine Unique
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at a party or potluck.
lackey862
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it without complaining!
Zakhele Yende
[email protected]This recipe is easy to follow and the results are impressive. I highly recommend it!
Bijay Singh
[email protected]I've never been a big fan of squash, but this recipe changed my mind. It's so delicious!
Masum Akand
[email protected]This recipe is a great way to use up summer squash. It's also a healthy and affordable dish.
Darsamand Bangash
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Michelle Mickens
[email protected]The herb combination in this recipe is perfect. It really brings out the flavor of the squash.
Shakera Akter
[email protected]I've been making this recipe for years and it's always a hit. It's so easy to make and the results are always delicious.
Desmond Gordon
[email protected]This recipe was amazing! The squash was cooked perfectly and the herbs added a delicious flavor.