HERBED SPAETZLE IN BROWN BUTTER
Categories Egg Herb Side Sauté Quick & Easy Spinach Butter Radicchio Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 13
Steps:
- Combine flour and next 6 ingredients in large bowl. Whisk eggs and broth in small bowl to blend. Gradually stir egg mixture into dry ingredients (batter will be loose).
- Meanwhile, bring large pot of lightly salted water to boil. Reduce heat to medium. Place rimmed baking sheet close by.
- Working with 1/2 cup batter at a time and using flexible rubber spatula, press spaetzle batter through 1/4-inch-wide holes of spaetzle maker or colander. Boil until tender, about 3 minutes. Using skimmer, lift spaetzle from pot. Drain; place on baking sheet.
- Melt butter in large skillet over medium-high heat. Cook until butter browns, stirring occasionally, about 4 minutes. Add spaetzle; sauté until beginning to brown, about 4 minutes. Add spinach and radicchio; toss until wilted, about 3 minutes. Squeeze some lemon juice over spaetzle. Season with salt and pepper.
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Tau Maruariki
[email protected]This recipe was just okay. The spaetzle was a little bland and the brown butter sauce was too oily. I would not make this again.
Tamim Talukdar
[email protected]I'm not sure what went wrong, but my spaetzle turned out terrible. They were dry and crumbly. The brown butter sauce was also very bland. I would not recommend this recipe.
joseph hunter
[email protected]This recipe was a waste of time. The spaetzle was gummy and the brown butter sauce was greasy. I will not be making this again.
Chris Riggin
[email protected]These spaetzle were a disappointment. They were too dense and the brown butter sauce was bland. I would not recommend this recipe.
Kashmir real estate DHA2 islamabad
[email protected]This recipe is a keeper! The spaetzle was perfectly cooked and the brown butter sauce was divine. I served it with roasted pork tenderloin and it was a delicious and satisfying meal. I will definitely be making this again.
Akarsm Bhai
[email protected]These spaetzle were a hit! They were light and fluffy, and the brown butter sauce was rich and flavorful. I served them with grilled salmon and they were the perfect side dish. Thanks for sharing this recipe!
Sandra R
[email protected]This recipe was easy to follow and the spaetzle turned out delicious! The brown butter sauce was rich and flavorful, and the herbs added a nice touch. I served it with roasted chicken and it was a perfect meal.
Somila Animation
[email protected]I've made this recipe several times now and it's always a hit! The spaetzle is so easy to make and the brown butter sauce is divine. I love serving it with grilled salmon or roasted vegetables.
Sohna Nawab
[email protected]This spaetzle was fantastic! The herbs and brown butter really made it special. I served it with roasted chicken and it was the perfect comfort food. Thanks for sharing!
SHOYAIB AHSAN
[email protected]I'm so glad I tried this recipe! The spaetzle was light and fluffy, and the brown butter sauce was rich and decadent. I served it with roasted vegetables and it was a hit with my family. Thanks for sharing this delicious recipe!
Abech Bro
[email protected]These spaetzle were delicious! The herbed spaetzle in brown butter was a perfect side dish for my roasted chicken. The recipe was easy to follow and the results were amazing. Thanks for sharing!
Bushra Bashar
[email protected]This recipe is a winner! The spaetzle was perfectly cooked and the brown butter sauce was divine. I served it with roasted pork tenderloin and it was a delicious and satisfying meal. I will definitely be making this again.
Farhan Mumtaz
[email protected]These spaetzle were a hit! They were light and fluffy, and the brown butter sauce was rich and flavorful. I served them with grilled salmon and they were the perfect side dish. Thanks for sharing this recipe!
Gh Khelly
[email protected]This spaetzle was amazing! The herbs and brown butter really made it special. I served it with roasted chicken and it was the perfect comfort food. Thanks for sharing this recipe!
NCBS 420
[email protected]I love this recipe! The spaetzle is so easy to make and the brown butter sauce is delicious. I've made it several times now and it's always a hit with my family and friends.
Ch Nisar Ch Nisar
[email protected]This recipe is a keeper! The spaetzle was light and fluffy, and the brown butter sauce was rich and flavorful. I served it with roasted vegetables and it was a delicious and satisfying meal. I will definitely be making this again.
saqib rizvi
[email protected]These spaetzle were so good! I love the combination of herbs and brown butter. They were the perfect side dish for my roast chicken. The recipe was also very easy to follow. I will definitely be making these again.
ASAD BHUTTA
[email protected]This was my first time making spaetzle, and it turned out great! The recipe was easy to follow and the spaetzle cooked perfectly. The brown butter sauce was also delicious. I served it with grilled salmon and asparagus, and it was a hit with my famil
Sleman Bamandy
[email protected]I'm not usually a fan of spaetzle, but this recipe changed my mind. The herbed spaetzle in brown butter was absolutely delicious. The spaetzle was light and fluffy, and the brown butter sauce was nutty and flavorful. I served it with roasted chicken
Abdul mateen hashmi
[email protected]This spaetzle recipe is a game-changer! The combination of herbs and browned butter is simply divine. I followed the recipe to a T and the results were spectacular. The spaetzle was perfectly cooked, tender on the inside and slightly crispy on the ou