Since this flavorful dip calls for chopped shrimp, choosing a bag of smaller-size frozen shrimp is cost-effective.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 45m
Number Of Ingredients 8
Steps:
- Fit a large saucepan with a steamer basket, and fill with 1 inch water; cover and bring to a boil. Add shrimp; cover and cook, tossing once, until opaque throughout, 30 seconds to 4 minutes (depending on size of shrimp). Immediately transfer to a colander, and run under cold water to stop cooking. Pat shrimp dry with paper towels, then finely chop.
- In a medium bowl, combine shrimp, sour cream, mayonnaise, scallions, parsley, and lemon zest and juice; season with salt and pepper. Refrigerate shrimp dip until chilled, at least 30 minutes (and up to 2 days). Serve shrimp dip garnished with scallions, if desired, alongside crostini, crackers, or crudites.
Nutrition Facts : Calories 106 g, Fat 7 g, Protein 7 g
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Asrafu Zaman
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for a party or potluck.
Hossam Ghanem
[email protected]This dip is a great way to use up leftover shrimp. I always have a few shrimp left over after I make a shrimp boil, and this is the perfect way to use them up.
Cedrick Alingo
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dip. The shrimp flavor is subtle and it's not at all fishy.
Tahahamid Abbasi
[email protected]This shrimp dip is so easy to make and it's always a hit with my guests. I love that I can make it ahead of time, too.
Malik Azeem
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was.
Dell Humphries
[email protected]I followed the recipe exactly and the dip turned out perfectly. I'm definitely going to be making this again.
Marlon Williams
[email protected]This is the best shrimp dip I've ever had! The herbs and spices give it an amazing flavor.
Eyamin Hasanmunna
[email protected]I love that this dip is so versatile. I've served it with crackers, vegetables, and even bread. It's also great as a sandwich spread.
ZakiR GhaNi JokHiO
[email protected]I've made this dip a few times now and it's always a crowd-pleaser. It's creamy, flavorful, and the perfect appetizer for any occasion.
arkam pasta
[email protected]This shrimp dip was a hit at my party! It was easy to make and everyone loved it.