HERBED SALMON STEAKS
"This is one of my husband's favorites," says Karyn Schlamp from Vanderhoof, British Columbia. "We prepare these delightful yet simple steaks with salmon that we catch ourselves."
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place butter in a shallow dish. In another shallow dish, combine the cracker crumbs, Parmesan cheese, salt, basil, oregano and garlic powder. Dip salmon into butter, then coat both sides with crumb mixture. , Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 30-35 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 478 calories, Fat 32g fat (12g saturated fat), Cholesterol 135mg cholesterol, Sodium 734mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 37g protein.
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Hay Oneil
hay@gmail.comI've made this recipe several times and it's always a hit. The salmon is cooked perfectly and the herb crust is delicious.
MARVELLOUS BUSAYO
marvellous.busayo66@aol.comI'm not a big fan of salmon, but this recipe changed my mind. The herbs and lemon really brightened up the flavor of the fish.
Alex Tracy
a-tracy@hotmail.comThis recipe is a great way to cook salmon. The herb crust adds a lot of flavor and the lemon keeps the fish moist.
Bogdan Hrynniuk
b.hrynniuk@yahoo.comI love this recipe! It's so easy to make and the salmon always turns out perfect.
Kalin Rusev
k-r@hotmail.frI've made this recipe several times and it's always delicious. The salmon is cooked perfectly and the herb crust is flavorful and crispy.
Samuel Gichuki
g-s@hotmail.comI was a little disappointed with this recipe. The salmon was dry and the herb crust was bland.
kaunda bernard
k@gmail.comThis is my go-to recipe for salmon. It's always a hit with my family and friends.
Shak Rahat
s21@hotmail.comThis recipe was easy to follow and the salmon turned out great. It was a little bland for my taste, but that's easily fixed with some additional herbs and spices.
LYDIA TUFFOUR MANSAH
t_lydia74@hotmail.comThis recipe is a keeper! The salmon was delicious and the herb crust was perfect. I will definitely be making this again.
mdshakinmia shakib
shakibmdshakinmia97@hotmail.comI love this recipe! The salmon is always cooked perfectly and the herb crust is so flavorful. I've made this recipe several times and it's always a hit.
Halo Rayne
r_h@gmail.comThis recipe was easy to follow and the salmon turned out great. I served it with roasted vegetables and it was a delicious and healthy meal.
Muhamad waqas
muhamad66@hotmail.comI'm not a big fan of salmon, but this recipe changed my mind. The herbs and lemon really brightened up the flavor of the fish. I'll definitely be making this again!
AMATULLAH CHADO
amatullah36@gmail.comThis herbed salmon recipe was a hit with my family! The salmon was cooked perfectly and the herb crust was flavorful and crispy. I will definitely be making this again.