HERBED QUINOA
I obtained this from the Food Network's Gluten free recipes! It is healthy, vegetarian, and gluten free! Yum!
Provided by Tiffany Whittaker
Categories Vegetables
Time 30m
Number Of Ingredients 12
Steps:
- 1. For the quinoa: In a medium saucepan, add the chicken stock, lemon juice and quinoa. Bring to a boil over medium-high heat. Reduce the heat to a simmer, cover the pan and cook until all the liquid is absorbed, about 12 to 15 minutes.
- 2. For the dressing: In a small bowl, mix together the olive oil, lemon juice, basil, parsley, thyme, and lemon zest. Season with salt and pepper, to taste.
- 3. Pour the dressing over the quinoa and toss until all the ingredients are coated. Transfer the quinoa to a bowl. Season with salt and pepper, to taste, and serve
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Johnathan Mendez
[email protected]This is the best quinoa recipe I've ever tried! It's so flavorful and versatile. I've made it with different herbs and spices, and it's always delicious.
Malik Ishafq
[email protected]I've been making this quinoa recipe for years, and it's always a crowd-pleaser. It's a great dish to serve at potlucks or parties, and it's also a great way to use up leftover quinoa.
Kezang Choden
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't always have time to cook elaborate meals. This quinoa dish is quick and easy to make, and it's always a hit with my family.
Adeel Butt
[email protected]I'm always looking for new ways to cook quinoa, and this recipe is a great addition to my repertoire. It's simple but flavorful, and it's a great way to get more veggies into my diet.
Rana matloob
[email protected]This is a great recipe for a quick and easy weeknight meal. I often make a double batch and have leftovers for lunch the next day.
Dakany Sekanujjugo
[email protected]I love this recipe! It's so versatile. I've made it with different herbs and spices, and it's always delicious.
Ali Razdan
[email protected]This recipe is a keeper! It's healthy, flavorful, and easy to make.
Puseletso Moiloa
[email protected]So easy and delicious! I'll definitely be making this again.
Danishmirza roras
[email protected]I made this for a potluck and it was a hit! Everyone loved the unique flavor of the herbs and spices.
Mus Sh
[email protected]This was my first time making quinoa and it turned out great! The recipe was easy to follow and the quinoa was cooked perfectly.
Skye Mallory
[email protected]I'm not a big fan of quinoa, but this recipe changed my mind. The herbs and spices really make a difference.
Debbie Antley
[email protected]This recipe is a great way to use up leftover quinoa. I added some chopped vegetables and feta cheese, and it was delicious!
Brenda Alam
[email protected]I've made this quinoa recipe several times now and it's always a crowd-pleaser. The quinoa is fluffy and flavorful, and the herbs and spices add the perfect touch.
AFROJ
[email protected]This quinoa dish was a hit with my family! It was easy to make and packed with flavor. I especially loved the combination of herbs and spices.