HERBED POTATO WITH COTTAGE CHEESE
Make and share this Herbed Potato With Cottage Cheese recipe from Food.com.
Provided by Peter J
Categories Potato
Time 1h5m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients except paprika, potato and cottage cheese into a cup and microwave 30 seconds or until butter is melted.
- Stir mixture well, cut two slices half way into potato, fill with mixture and place a little over the outside.
- Wrap with foil and bake for one hour at 180 celsius (350 Fahrenheit).
- Remove potatoes from foil, spoon cottage cheese over top and sprinkle with paprika.
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Nalu Trac
nalu@aol.comI've made this dish for years. It's a family favorite.
Shloveyou Shloveyou
shloveyou@hotmail.comThis dish is perfect for a crowd. It's easy to make and always a hit.
Shorifulislam09 09
0-s@aol.comI'm not a big fan of potatoes, but I really enjoyed this dish. The cottage cheese and herbs really made it.
Hussein Husslep
husslep-hussein@hotmail.frThis dish is a bit time-consuming to make, but it's worth the effort. The flavors are amazing.
Amjad Mangnejo
amjad-mangnejo22@hotmail.frI followed the recipe exactly, but my dish didn't turn out as good as the picture. I'm not sure what I did wrong.
Yashfa Jutt
jy@yahoo.comThis dish was way too salty for me. I think I'll omit the salt next time.
Garrett Bronson
garrett_b31@gmail.comI couldn't find cottage cheese at the store, so I used sour cream instead. It turned out pretty good.
Update Mobile
um@hotmail.co.ukThe potatoes were a bit overcooked, but the cottage cheese was delicious. I'll try again with a shorter cooking time.
social media
social9@gmail.comThis dish was a little bland for my taste. I think it could have used more seasoning.
Jobayer Job
jj@yahoo.comI've made this dish several times now, and it's always a hit. It's a great way to sneak in some extra veggies.
Kili Wolkar
wolkark@gmail.comThis dish is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover potatoes.
Maleeha Fatima
f-maleeha@hotmail.comI wasn't sure how the cottage cheese would work in this dish, but I was pleasantly surprised. It added a nice richness and creaminess.
Rokai Belvont
belvont-r67@aol.comI made this dish for a potluck, and it was a huge success. Everyone raved about the unique flavor.
Bishnu prasad khanal
bk@gmail.comThis dish was a hit with my family. Everyone loved the creamy texture of the cottage cheese and the crispy potatoes.
Dwayne Griffiths
dgriffiths28@gmail.comThe potatoes were cooked perfectly, and the cottage cheese added a nice tangy flavor. I loved the addition of fresh herbs.
MdApon Khan
km80@hotmail.frThis dish was so easy to make, and it turned out so delicious. I'll definitely be making it again.
Jermaine Simpson
j@yahoo.comI've never been a big fan of cottage cheese, but this recipe changed my mind. The combination of herbs and spices really elevated the dish.
Phylis Nyangau val
p-val95@hotmail.frThis herbed potato with cottage cheese dish was an absolute delight! The flavors were perfectly balanced, and the texture was out of this world.