Make and share this Herbed Pork Tenderloin recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 50m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix the first 11 ingredients.
- Rub over the pork.
- Put on a rack in a shallow roasting pan.
- Bake, uncovered, at 400* for 45 minutes.
- Remove from oven, cover with foil and let set for 10 minutes.
- Slice into servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pork #american #oven #easy #dinner-party #holiday-event #dietary #gluten-free #californian #low-carb #valentines-day #northeastern-united-states #free-of-something #low-in-something #meat #pork-loins #equipment
You'll also love
Photographr Jisan
[email protected]This recipe is a great way to impress your guests. It's easy to make and the pork tenderloin is always a crowd pleaser.
Lineo Ntsitsi
[email protected]I've made this recipe several times and it's always a hit. The pork tenderloin is always juicy and flavorful.
sandip mandal
[email protected]This recipe is a bit bland for my taste. I think I'll add some more herbs and spices next time.
Tyler Hobson
[email protected]I'm not sure what went wrong, but my pork tenderloin turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Nonul Amin
[email protected]This recipe is a great way to use up leftover pork tenderloin. I like to make a sandwich or wrap with the leftovers.
kingdon 417
[email protected]I love how versatile this recipe is. You can serve it with a variety of sides, such as roasted vegetables, mashed potatoes, or pasta.
Deborah Love
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the pork tenderloin is always delicious.
MASTER ALEX
[email protected]I've tried this recipe several times and it always turns out great. It's a go-to recipe for me when I'm looking for something easy and delicious.
Nelson Flores
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork tenderloin is so tender and flavorful.
Mirza Amman Tahir
[email protected]I'm not a fan of rosemary, so I substituted thyme in this recipe. It turned out great!
Emmanuel Anieto
[email protected]I love the combination of herbs in this recipe. They give the pork tenderloin a really unique and delicious flavor.
Kato Bashir
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd pleaser.
Sad'nt couldn't be me
[email protected]I made this recipe for a dinner party and it was a huge hit. Everyone loved the pork tenderloin and I got so many compliments.
omer taha
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The tenderloin was so juicy and flavorful. I will definitely be making this again.
Keenan Cole
[email protected]This pork tenderloin was a bit dry for my taste. I think I might have overcooked it. But the flavor was still good.
xolani chaba
[email protected]I wasn't sure how the pork tenderloin would turn out since I'm not a very experienced cook, but it came out amazing! The instructions were easy to follow and the pork was cooked to perfection.
Jay B.Cruz
[email protected]I love how simple this recipe is. Just a few ingredients and you have a delicious meal. I will definitely be making this again.
AbuBakar Goraya
[email protected]I followed the recipe exactly and the pork tenderloin turned out perfect. It was cooked evenly throughout and the herbs gave it a wonderful flavor.
Golu Molu
[email protected]This herbed pork tenderloin is a winner! It's juicy, flavorful and so easy to make. I served it with a side of roasted vegetables and mashed potatoes and it was a hit with everyone at the table.