HERBED PORK ROAST WITH ONIONS AND MUSHROOMS
THIS favorite recipe was one of my dear mother's, and each time I serve it, I'm filled with warm memories. This was our family's celebration roast. Mother served it on birthdays and holidays. The combination of herbs enhances the drippings as well, so I use it to make a flavorful gravy. -Ruth Bethurum, Ozan, Arkansas
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven coated with cooking spray, brown roast over medium heat. Sprinkle with salt and pepper. Combine water, broth, ketchup, garlic and seasonings; pour over roast. Add onions and bay leaf. Cover and simmer over medium heat for 1-1/2 hours or until a thermometer reads 160°. Add mushrooms; heat through. Discard bay leaf. Let stand 10 minutes before slicing. Serve with onions and mushrooms. Thicken pan drippings for gravy if desired.
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Amos Emanuel
[email protected]I'm not sure what I did wrong, but my pork roast came out dry.
Mahmoud Mah
[email protected]This pork roast is a lifesaver on busy weeknights.
Real king
[email protected]I'm so glad I found this recipe.
Abdisamad Ali
[email protected]This is the best pork roast I've ever had.
Raja Taib
[email protected]I'm not a huge fan of pork, but this recipe changed my mind.
Rekha Rekha
[email protected]This pork roast is so juicy and flavorful. I could eat it every day!
Gulzar ali Magsi
[email protected]I love the way the herbs and spices in this recipe complement the pork.
Koshik Chanda
[email protected]This pork roast is a family favorite.
Felly Nyamboki
[email protected]I'm making this recipe again tonight. It's that good!
Sharon Young
[email protected]5 stars for this recipe!
makoha nicolus
[email protected]This is my go-to recipe for pork roast. It's always a hit!
Emily Campbell
[email protected]This pork roast is a winner!
AKINOSHO-OBA BABATUNDE JAMES
[email protected]I highly recommend this recipe. It's a keeper!
Shoaib gujjar
[email protected]This pork roast is perfect for a special occasion or a weeknight meal. It's sure to please everyone at the table.
Lois Brown
[email protected]I love this recipe because it's so versatile. I've made it with different herbs and vegetables, and it always turns out delicious.
Learnmore Machiko
[email protected]This was my first time making a pork roast and it turned out great! The recipe was easy to follow and the pork roast was cooked to perfection.
Rimon Sheikh
[email protected]I've made this recipe several times and it's always a winner. The pork roast is always moist and juicy, and the onions and mushrooms add a nice depth of flavor.
Khaskheli Sahb
[email protected]This pork roast is so easy to make and it always turns out perfect. I love that I can just throw it in the oven and forget about it.
Jamie Hatcher
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the pork roast and raved about the flavorful gravy.
Spiro smart
[email protected]This herbed pork roast was a hit with my family! The meat was tender and flavorful, and the onions and mushrooms were a delicious complement. I will definitely be making this again.