I've been making my Parmesan bread for so many years, I can no longer recall where I got the recipe! Thanks to a convenient baking mix, a freshly made loaf gets in the oven fast. -Lesley Archer, Chapala, Mexico
Provided by Taste of Home
Time 45m
Yield 1 loaf (12 slices).
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a large bowl, combine biscuit mix, 1 cup cheese, Italian seasoning and salt. In a small bowl, whisk egg, milk and water. Stir into dry ingredients just until moistened. Transfer to a greased 8x4-in. loaf pan. Sprinkle with remaining cheese., Bake until a toothpick inserted in center comes out clean, 35-40 minutes. Cool 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 207 calories, Fat 9g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 702mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein.
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Otis Horsfall
[email protected]This bread is the perfect addition to any meal. It's great for sandwiches, salads, or just as a snack.
Eline Aboud
[email protected]I'm not usually a fan of bread, but this herbed parmesan bread is amazing. It's so flavorful and addictive.
Adnan Faruque
[email protected]This bread is delicious! I love the way the herbs and parmesan cheese complement each other.
Kesia Rampedi
[email protected]I love this bread! It's my go-to recipe for any occasion. It's always a crowd-pleaser.
Saraiki Boharproduction
[email protected]This is the best herbed parmesan bread I've ever had. It's so easy to make and it always turns out perfectly.
Kevin Headla
[email protected]This bread is amazing! It's so flavorful and versatile. I've used it for sandwiches, croutons, and even French toast. It's always a hit.
pak live sports
[email protected]I made this bread for my family and they loved it. It's a great bread for sandwiches or just to eat plain.
Mike Foley
[email protected]This bread is so good! I love the crispy crust and the soft, fluffy interior. The herbs and parmesan cheese add a delicious flavor.
noor Mirza
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread for any occasion.
Samsu Jueh
[email protected]This bread is a keeper! It's so easy to make and it always turns out delicious. I love that I can use it for so many different things.
Md Ayaham Abrar rafsan
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Purushottam Bairagi
[email protected]This bread is a great addition to any meal. It's perfect for sandwiches, salads, or just as a snack. I love the way the herbs and parmesan cheese add flavor to the bread.
Mohid Ahmed
[email protected]I'm so glad I found this recipe. I've been looking for a good herbed parmesan bread recipe for a while now, and this one is perfect. It's easy to make and the bread turns out perfectly every time.
Lois Eblett
[email protected]This bread is amazing! It's the perfect combination of crispy and soft, and the herbs and parmesan cheese give it a delicious flavor. I'll definitely be making this again.
Alexis Whitton
[email protected]I've tried a lot of bread recipes, but this one is by far the best. It's so flavorful and versatile. I've used it for sandwiches, croutons, and even French toast. It's always a crowd-pleaser.
Milan Dangol
[email protected]I'm not much of a baker, but this recipe was so easy to follow that even I could make it. The bread turned out beautifully and tasted even better. I was so impressed with myself! Thanks for sharing this recipe.
Saurap Tamang
[email protected]This herbed parmesan bread was a hit at my last dinner party! The aroma filled the house and the flavor was incredible. It was crispy on the outside and fluffy on the inside, with the perfect amount of herbs and cheese. I'll definitely be making this