HERBED MACARONI AND CHEESE
Besides being a really easy recipe to make, it tastes very good, too! This is not your ordinary, run-of-the-mill macaroni and cheese. The herbs and spices, along with the sour cream, give the dish a wonderful flavor. Serving it with toasted pita bread and salad makes this one of our family's favorite meals, and it's been in the family for a very long time! -Nancy Raymond, Waldoboro, Maine
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions; drain. Place in a 1-1/2-qt. casserole and set aside. , Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour and seasonings; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove pan from heat; add the sour cream, 1/2 cup cheddar cheese and Havarti cheese. Stir until melted. , Pour sauce over macaroni; toss to coat. Combine the Parmesan cheese, bread crumbs and remaining cheddar cheese; sprinkle over casserole. Bake at 350° for 15-20 minutes or until heated through.
Nutrition Facts : Calories 315 calories, Fat 15g fat (10g saturated fat), Cholesterol 49mg cholesterol, Sodium 279mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 1g fiber), Protein 13g protein.
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Luz Moreno
l-m@hotmail.co.ukI've never made macaroni and cheese before, but this recipe made it so easy! It turned out perfect.
Mangali Ranabhat
ranabhat_m33@hotmail.co.ukThis macaroni and cheese was easy to make and tasted great! I would definitely recommend it.
Michael “Jade” bweupe
mb@yahoo.comI'm not a big fan of macaroni and cheese, but this recipe was actually pretty good! The herbs added a nice flavor.
Jocund Roy Lapitan Fackler
r-jocund@yahoo.comThis macaroni and cheese was okay. It wasn't anything special. I probably won't make it again.
george Howard
g.howard@hotmail.frI followed the recipe exactly but my macaroni and cheese turned out dry. I'm not sure what went wrong.
Emilia Nambili
nambili_emilia51@hotmail.frThis macaroni and cheese was a bit bland for my taste. I think I would add more herbs and spices next time.
Feeon Best
fbest@hotmail.comI've made this macaroni and cheese several times and it's always a hit! It's so easy to make and everyone loves it.
Nancy Gathoni
n.gathoni62@hotmail.frThis macaroni and cheese was delicious! The herbs gave it a unique and flavorful taste. I would definitely recommend this recipe.
Aleah Mcdonald
mcdonald65@gmail.comI was a bit skeptical about the herbs in this recipe, but I'm so glad I tried it! They added a really nice flavor to the macaroni and cheese. I'll definitely be making this again.
Balsam Alhore
b-a@yahoo.comI love this recipe! It's so easy to make and always turns out perfect. I've made it for my family and friends many times and they all love it.
Thandi Letia
thandi.letia@aol.comThis was the best macaroni and cheese I've ever had! The herbs really made a difference. I will definitely be making this again and again.
Gg Tamim
tgg@yahoo.comI followed the recipe exactly and the macaroni and cheese turned out perfectly. It was creamy, cheesy, and flavorful. I would highly recommend this recipe to anyone looking for a delicious and easy macaroni and cheese.
Bhim B danuwar
d-b31@hotmail.co.ukThis macaroni and cheese was a hit with my family! The herbs added a delicious flavor that took the dish to the next level. I will definitely be making this again.