Provided by dorchuk
Number Of Ingredients 3
Steps:
- Cook rice in a 3-qt. saucepan of boiling salted water, stirring occasionally, until tender, 10 to 15 minutes, and drain. Toss rice with butter and herbs and season with salt and pepper.
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Sheral Khan
[email protected]This recipe is a great way to use up leftover jasmine rice. The herbs add a lot of flavor and the rice is cooked perfectly. I will definitely be making this again.
Ekpereamaka Precious
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. The rice is fluffy and flavorful, and the herbs give it a really nice touch. I love serving this with grilled chicken or fish.
APPIAH OBENG
[email protected]I've made this recipe several times and it's always a hit! The rice is always cooked perfectly and the herbs add a delicious flavor. I highly recommend this recipe.
mast malang
[email protected]This recipe is a keeper! The rice is fluffy and flavorful, and the herbs give it a really nice touch. I served it with chicken stir-fry and it was a perfect meal.
md ashik Atrai
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the flavor and the rice was cooked perfectly. I will definitely be making this again.
Raz
[email protected]This recipe is a great way to jazz up plain jasmine rice. The herbs add a lot of flavor and the rice is cooked perfectly. I will definitely be making this again.
Awais Awan
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of jasmine rice. But I'm glad I did because it was actually really good! The herbs really make a difference and the rice is cooked perfectly.
Hillary
[email protected]This recipe is so easy to follow and the results are amazing. The rice is fluffy and flavorful, and the herbs give it a really nice touch. I served it with grilled salmon and it was a perfect meal.
Ja NiNa
[email protected]I've tried many jasmine rice recipes before, but this one is definitely my favorite. The herbs add a delicious flavor that really elevates the dish. I will definitely be making this again.
Shafiq Ur Rahman Yousafzai
[email protected]This herbed jasmine rice was a hit at my dinner party! The flavors were so well-balanced and the rice was cooked perfectly. It was a great side dish to my roasted chicken and vegetables.